Velveeta Broccoli Cheese Soup Recipe

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Are you craving a warm and comforting soup that’s quick and easy to make? Look no further than the velveeta broccoli cheese soup recipe. This classic soup is beloved for its creamy texture and cheesy flavor. It’s a perfect dish for a cold night or a quick lunch.

The velveeta broccoli cheese soup recipe is incredibly versatile and can be customized to your liking. You can add different vegetables, spices, or even meat to create a flavor profile that suits your taste buds.

So, whether you’re a seasoned cook or a beginner looking for an easy recipe, this velveeta broccoli cheese soup recipe is a great choice. Gather your ingredients, follow the step-by-step instructions, and enjoy a delicious and comforting soup in no time.

velveeta broccoli cheese soup recipe

How To Make Velveeta Broccoli Cheese Soup

Making velveeta broccoli cheese soup is a breeze. Here’s a detailed guide to help you create a flavorful and creamy soup in just a few simple steps:

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups chicken broth
  • 1 can (10 ounces) cream of celery soup
  • 1 can (10 ounces) Velveeta cheese, cubed
  • 1 cup frozen broccoli florets
  • 1/2 cup shredded cheddar cheese
  • Salt and pepper to taste

Equipments:

  • Large pot or Dutch oven
  • Wooden spoon or spatula

Step-by-Step Instructions:

1. Heat the olive oil in a large pot or Dutch oven over medium heat.
2. Add the onion and cook until softened, about 5 minutes.
3. Add the garlic and cook for 1 minute more.
4. Stir in the chicken broth, cream of celery soup, and Velveeta cheese.
5. Bring to a simmer and cook until the cheese is melted and smooth, about 5 minutes.
6. Add the broccoli florets and cook until tender, about 5 minutes more.
7. Stir in the shredded cheddar cheese and season with salt and pepper to taste.
8. Serve immediately or store in the refrigerator for later.

Tips or Possible Variation of Velveeta Broccoli Cheese Soup

There are several ways to customize your velveeta broccoli cheese soup recipe. Here are a few tips and variations to consider:

  • Add different vegetables: Don’t limit yourself to just broccoli. You can add other vegetables like carrots, peas, or corn to create a more flavorful and colorful soup.
  • Use different spices: Experiment with different spices to enhance the flavor of your soup. A pinch of paprika, cumin, or chili powder can add depth and warmth.
  • Add meat: For a more hearty soup, add some cooked chicken, beef, or sausage. This will give the soup a boost of protein and flavor.

    • Whether you follow the recipe exactly or play around with different ingredients and flavors, you’re sure to create a delicious and comforting velveeta broccoli cheese soup that will warm you up on a cold day.

    So, gather your ingredients, put on your apron, and enjoy the process of making this classic soup that’s sure to become a family favorite!