Vegetable Soup Recipe With Meat

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If you’re looking for a hearty and flavorful soup that’s easy to make, look no further than this vegetable soup recipe with meat. This soup is packed with vegetables, meat, and flavor, and it’s sure to warm you up on a cold day. Plus, it’s a great way to use up leftover vegetables.

This soup is also a great way to get your daily dose of vegetables. With so many different vegetables in it, you’re sure to get a variety of nutrients. And because it’s made with meat, it’s also a good source of protein.

So what are you waiting for? Give this vegetable soup recipe with meat a try today. You won’t be disappointed!

vegetable soup recipe with meat

How To Make Vegetable Soup With Meat

Making vegetable soup with meat is easy. Here’s what you need to do:

Ingredients:

  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 1 onion, chopped
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 4 cups chicken broth
  • 1 (15 ounce) can diced tomatoes
  • 1 (15 ounce) can black beans, rinsed and drained
  • 1 (15 ounce) can corn, drained
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • Salt and pepper to taste

Equipments:

  • Large pot or Dutch oven
  • Wooden spoon

Step by Step Instructions:

  1. Heat the olive oil in a large pot or Dutch oven over medium heat. Add the ground beef and cook until browned. Drain off any excess fat.
  2. Add the onion, carrots, and celery to the pot and cook until softened, about 5 minutes.
  3. Add the chicken broth, diced tomatoes, black beans, corn, chili powder, and cumin to the pot. Bring to a boil, then reduce heat and simmer for 15 minutes.
  4. Season with salt and pepper to taste.

Tips or Possible Variation of the Vegetable Soup With Meat

Here are a few tips for making the best vegetable soup with meat:

  • Use a variety of vegetables. The more vegetables you use, the more flavorful your soup will be. Some good vegetables to use include carrots, celery, onions, potatoes, green beans, and peas.
  • Don’t overcook the vegetables. You want them to be tender, but not mushy.
  • Add some herbs and spices to your soup for extra flavor. Some good herbs and spices to use include thyme, rosemary, oregano, basil, and bay leaves.
  • If you want a thicker soup, you can add some cornstarch or flour to the soup. Just be sure to whisk it in slowly so that it doesn’t clump.
  • You can also add some cooked rice or pasta to your soup to make it more filling.

Enjoy your vegetable soup with meat!

This vegetable soup with meat is a delicious and hearty meal that’s perfect for a cold day. It’s also a great way to get your daily dose of vegetables. With so many different vegetables in it, you’re sure to get a variety of nutrients. And because it’s made with meat, it’s also a good source of protein. So what are you waiting for? Give this vegetable soup with meat a try today!