Tuna Salad Recipe With Egg

Tuna salad is a classic dish that is enjoyed by people of all ages. It is a versatile dish that can be served as a sandwich, salad, or dip. Tuna salad is also a great source of protein and omega-3 fatty acids. Adding egg to tuna salad gives it an extra boost of protein and flavor. This tuna salad recipe with egg is easy to make and can be tailored to your own taste preferences.

This tuna salad recipe with egg is perfect for a quick and easy lunch or dinner. It is also a great way to use up leftover tuna. The ingredients are simple and easy to find, and the instructions are easy to follow. You can also add your own favorite ingredients to create a unique tuna salad that is perfect for you.

If you are looking for a delicious and healthy tuna salad recipe, then this is the recipe for you. It is easy to make, versatile, and packed with flavor. Give it a try today and see for yourself how delicious it is!

tuna salad recipe with egg

How To Make Tuna Salad With Egg

Making tuna salad with egg is easy. Here are the ingredients you will need:

  • 1 can (12 ounces) tuna, drained
  • 1 hard-boiled egg, chopped
  • 1/2 cup celery, chopped
  • 1/4 cup onion, chopped
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste

You will also need the following equipment:

  • A bowl
  • A fork

To make the tuna salad, follow these instructions:

  1. In a bowl, combine the tuna, egg, celery, onion, mayonnaise, and mustard.
  2. Season with salt and pepper to taste.
  3. Mix well until all of the ingredients are combined.
  4. Serve immediately or refrigerate for later.

Tips and Possible Variation of the Tuna Salad With Egg

Here are a few tips for making the best tuna salad with egg:

  • Use high-quality tuna. The better the tuna, the better the salad will be.
  • Do not overmix the salad. Overmixing will make the salad mushy.
  • Add your favorite ingredients. There are many different ways to customize tuna salad. Some popular additions include chopped pickles, capers, and olives.

Here are a few possible variations of the tuna salad with egg:

  • Add a teaspoon of lemon juice for a brighter flavor.
  • Use Greek yogurt instead of mayonnaise for a healthier option.
  • Add a scoop of chopped avocado for a creamy texture.

Tuna salad with egg is a delicious and versatile dish that can be enjoyed in many different ways. Experiment with different ingredients and variations to find the perfect tuna salad recipe for you. You can also add your own favorite ingredients to create a unique tuna salad that is perfect for you.