There’s nothing quite like a warm bowl of chicken noodle soup on a cold day. This classic dish is not only comforting but also packed with nutrients. And the best part? It’s incredibly easy to make. In this article, we’ll walk you through a simple chicken noodle soup recipe that anyone can master.
With just a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will enjoy.
Whether you’re feeling under the weather or just looking for a comforting meal, this simple chicken noodle soup recipe is sure to hit the spot.
How To Make
To begin, gather your ingredients. You’ll need:
- 1 whole chicken (3-4 pounds)
- 1 onion, chopped
- 2 carrots, chopped
- 2 celery stalks, chopped
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1/2 teaspoon black pepper
- 10 cups water
- 8 ounces egg noodles
You’ll also need some basic equipment, such as a large pot, a cutting board, and a knife.
Once you have your ingredients and equipment, you’re ready to begin. Here are the step-by-step instructions:
1. Rinse the chicken thoroughly and place it in a large pot. Add the onion, carrots, celery, thyme, oregano, black pepper, and water to the pot. Bring the mixture to a boil over high heat, then reduce heat to low and simmer for 1 hour, or until the chicken is cooked through.
2. Remove the chicken from the pot and let it cool slightly. Once the chicken is cool enough to handle, remove the meat from the bones and shred it into bite-sized pieces.
3. Return the chicken meat to the pot and bring the soup back to a boil. Add the egg noodles and cook according to package directions.
4. Once the noodles are cooked, remove the soup from the heat and serve immediately.
Tips or Possible Variation
Here are a few tips for making the best simple chicken noodle soup:
- Use a whole chicken for the best flavor. If you don’t have a whole chicken, you can use chicken breasts or thighs, but the soup will not be as flavorful.
- Don’t overcook the chicken. The chicken should be cooked through but still tender.
- Use a variety of vegetables in your soup. This will give the soup more flavor and texture.
Here are a few possible variations of the simple chicken noodle soup recipe:
- Add some chopped fresh herbs, such as parsley, cilantro, or dill, to the soup for extra flavor.
- Add some chopped cooked vegetables, such as peas, corn, or green beans, to the soup for extra nutrients.
- Instead of egg noodles, use a different type of pasta, such as macaroni, penne, or rotini.
No matter how you choose to make it, simple chicken noodle soup is a delicious and comforting meal that’s sure to please everyone at the table.
This simple chicken noodle soup recipe is a quick and easy way to get a warm and comforting meal on the table. With just a few simple ingredients, you can have a delicious and satisfying soup that the whole family will enjoy.
