Recipe with Chicken and Cream of Chicken Soup

Cooking a flavorful and comforting dish is effortless with this recipe featuring chicken and the rich taste of cream of chicken soup. Whether you’re seeking a quick weeknight meal or preparing a soul-satisfying dish for a special occasion, this recipe will delight your taste buds.

The combination of tender chicken, velvety cream of chicken soup, and an assortment of aromatic vegetables creates a harmonious blend of flavors that tantalizes the palate. With its simplicity and versatility, this recipe can be customized to suit your preferences and is guaranteed to become a regular favorite in your kitchen.

Prepare to embark on a culinary journey that will leave you craving for more! Get ready to whip up a delicious and satisfying dish that will warm your heart and nourish your body.

recipe with chicken and cream of chicken soup

How To Make

Crafting this delectable dish is a breeze that will reward you with a flavorful meal in no time. Gather your ingredients and equipment, and let’s begin the culinary adventure:

Ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 onion, chopped
  • 2 celery stalks, chopped
  • 2 carrots, chopped
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 cup water
  • 1/2 teaspoon dried parsley
  • Salt and pepper to taste

Equipment:

  • Large skillet or Dutch oven
  • Measuring cups and spoons
  • Wooden spoon or spatula

Step-by-Step Instructions:

1. Heat a large skillet or Dutch oven over medium heat. Add the chicken and cook until browned on all sides.
2. Add the onion, celery, and carrots to the skillet and cook until softened, about 5 minutes.
3. Stir in the cream of chicken soup, water, parsley, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the chicken is cooked through.

Tips or Possible Variation

To enhance the flavors of your recipe with chicken and cream of chicken soup, consider incorporating these tips:

For a richer and more indulgent taste, swap out the water with chicken broth. This substitution will intensify the savory notes and create a deeper flavor profile.

Elevate the nutritional value by adding a handful of your favorite vegetables, such as peas, corn, or green beans. These additions will transform your dish into a wholesome and satisfying meal.

Experiment with different seasonings to customize the flavor to your preference. A dash of paprika, chili powder, or a pinch of cayenne pepper can add a touch of warmth and spice.

Satisfy your cravings with this versatile recipe that adapts effortlessly to your culinary whims. Enjoy the comforting goodness of this delightful dish and savor the warmth it brings to your table and your heart.