Looking for a quick and easy way to elevate your pasta dishes? Our quick tomato pasta sauce recipe is here to save the day! With just a handful of pantry staples and a few minutes of your time, you can create a flavorful and versatile sauce that will transform any pasta night into a culinary delight.
We’ve streamlined this recipe to make it accessible to even the busiest home cooks. Whether you’re short on time or simply want to whip up a quick and satisfying meal, this sauce has got you covered. So, gather your ingredients, grab your skillet, and let’s dive into the world of delicious and effortless pasta sauces.
The best part about this quick tomato pasta sauce recipe is that it’s incredibly customizable. Feel free to adjust the seasonings and add your favorite ingredients to create a sauce that perfectly suits your taste buds. Whether you prefer a spicy kick, a touch of sweetness, or an earthy flavor, this sauce provides the perfect canvas for your culinary creativity.
Ingredients and Equipment
Here’s what you’ll need to make this quick tomato pasta sauce:
- 1 can (28 ounces) crushed tomatoes
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped red bell pepper
- 2 cloves minced garlic
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
As for equipment, you’ll need a skillet, a wooden spoon, and a pasta pot.
How To Make
Follow these simple steps to create your quick tomato pasta sauce:
- Heat the olive oil in a large skillet over medium heat.
- Add the onion, green bell pepper, and red bell pepper and cook until softened, about 5 minutes.
- Stir in the garlic and cook for 1 minute more.
- Add the crushed tomatoes, oregano, basil, salt, and black pepper. Bring to a simmer and cook for 15 minutes, or until the sauce has thickened.
- Taste and adjust seasonings as needed.
- Serve over your favorite pasta and enjoy!
Tips or Possible Variations
Here are a few tips and variations to enhance your quick tomato pasta sauce recipe:
- For a richer flavor, use a combination of crushed tomatoes and tomato paste.
- Add a pinch of red pepper flakes for a spicy kick.
- Stir in a handful of chopped fresh basil leaves for a burst of freshness.
Don’t hesitate to experiment with different ingredients and flavors. The beauty of this quick tomato pasta sauce recipe lies in its versatility and adaptability. So, get creative and let your culinary instincts guide you towards the perfect sauce for your next pasta masterpiece.
Whether you’re craving a quick and easy weeknight dinner or a flavorful addition to a special occasion meal, this quick tomato pasta sauce recipe is sure to become a staple in your kitchen. Its simplicity, convenience, and deliciousness make it a go-to choice for any pasta lover. So, gather your ingredients, fire up your stove, and get ready to create a culinary masterpiece in no time!
