Potato salad with mustard is a classic side dish that is perfect for any summer gathering. It is easy to make and can be customized to your liking.
Potato salad is a versatile dish that can be served as a side dish or main course. It is also a great way to use up leftover potatoes from other meals.
This potato salad recipe with mustard is made with a tangy mustard dressing that gives it a delicious flavor. The salad is also loaded with vegetables, including potatoes, celery, and onion.
How To Make Potato Salad with Mustard
Making potato salad with mustard is easy and only requires a few simple ingredients.
Ingredients:
- 1 pound russet potatoes, peeled and cubed
- 1/2 cup chopped celery
- 1/2 cup chopped onion
- 1/4 cup chopped pickles
- 1/4 cup chopped hard-boiled eggs
- 1/4 cup mayonnaise
- 2 tablespoons yellow mustard
- 1 tablespoon white vinegar
- 1 teaspoon sugar
- Salt and pepper to taste
Equipment:
- Large pot
- Colander
- Large bowl
- Whisk
Instructions:
- Place the potatoes in a large pot and cover with cold water. Bring to a boil over high heat. Reduce heat to medium and simmer until the potatoes are tender, about 15 minutes.
- Drain the potatoes in a colander and let cool slightly.
- Transfer the potatoes to a large bowl. Add the celery, onion, pickles, and hard-boiled eggs.
- In a small bowl, whisk together the mayonnaise, mustard, vinegar, and sugar. Season with salt and pepper to taste.
- Pour the dressing over the potato salad and stir to coat. Serve immediately or refrigerate for later.
Tips and Possible Variation of the Potato Salad with Mustard
Here are a few tips for making the best potato salad with mustard:
- Use a good quality mayonnaise. The mayonnaise is the base of the dressing, so it is important to use a good one.
- Don’t overcook the potatoes. The potatoes should be tender, but not mushy.
- Add your favorite vegetables. You can add any vegetables you like to your potato salad. Some popular additions include celery, onion, pickles, and hard-boiled eggs.
Here are a few possible variations of the potato salad with mustard:
- Add some crumbled bacon to the potato salad for a smoky flavor.
- Use a different type of mustard. You can use any type of mustard you like, but yellow mustard is the most traditional.
- Add some herbs to the potato salad for a fresh flavor. Some popular herbs to add include dill, parsley, and chives.
No matter how you make it, potato salad with mustard is a delicious and easy side dish that is perfect for any occasion.