Pasta with Broccoli and Chicken Recipe

Indulge in the delectable symphony of flavors with our tantalizing pasta with broccoli and chicken recipe. This culinary masterpiece seamlessly combines tender chicken, crisp broccoli, and a flavorful sauce, creating a dish that will satisfy your cravings and leave you yearning for more.

Not only is this recipe a culinary delight but it’s also a breeze to prepare. With minimal ingredients and a fuss-free cooking process, you can conjure up this flavorful dish in no time. So gather your ingredients, grab your apron, and let’s embark on a culinary adventure that will tantalize your taste buds.

Whether you’re a seasoned chef or a novice in the kitchen, our pasta with broccoli and chicken recipe is designed to inspire your creativity and ignite your passion for cooking. So grab your utensils, put on your apron, and let the culinary adventure begin!

pasta with broccoli and chicken recipe

Ingredients and Equipment

To craft this delectable dish, you will need the following ingredients:

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 head of broccoli, cut into florets
  • 1 (12 ounce) package of pasta, such as penne or rotini
  • 1 tablespoon olive oil
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1 (28 ounce) can of diced tomatoes
  • 1 (15 ounce) can of tomato sauce
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 1/2 cup grated Parmesan cheese
  • Salt and pepper to taste

To prepare this dish, you will need the following equipment:

  • Large skillet or Dutch oven
  • Colander
  • Measuring cups and spoons
  • Stirring spoon
  • Oven-safe dish

How to Make Pasta with Broccoli and Chicken

Follow these step-by-step instructions to create this culinary masterpiece:

  1. In a large skillet or Dutch oven over medium heat, heat the olive oil.
  2. Add the chicken and cook until browned on all sides.
  3. Add the onion and garlic and cook until softened.
  4. Stir in the diced tomatoes, tomato sauce, oregano, basil, salt, and pepper.
  5. Bring to a simmer and cook for 15 minutes, or until the chicken is cooked through.
  6. While the sauce is simmering, cook the pasta according to package directions.
  7. Add the broccoli florets to the sauce and cook for 5 minutes, or until tender.
  8. Drain the pasta and add it to the sauce.
  9. Stir in the Parmesan cheese and serve immediately.

Tips or Possible Variation

To enhance your pasta with broccoli and chicken, consider these tips and variations:

  • For a creamy sauce, stir in 1/2 cup of heavy cream or sour cream after the sauce has simmered for 15 minutes.
  • Add other vegetables to the dish, such as sliced mushrooms, bell peppers, or zucchini.
  • Use different types of pasta, such as spaghetti, macaroni, or fettuccine.

No matter how you choose to customize this recipe, one thing is for sure: the result will be a delicious and satisfying dish that will delight your taste buds and leave you craving for more.

So there you have it, our tantalizing pasta with broccoli and chicken recipe. We hope you enjoy this culinary creation and look forward to hearing about your own variations and culinary adventures. Happy cooking, fellow food enthusiasts.