Pasta Sauce Recipe Using Tomato Sauce

If you’re short on time and don’t feel like cooking from scratch, pasta sauce made with tomato sauce is a simple and cost-effective option. It is widely available in many grocery stores, and the ingredients are simple and easy to find.

This sauce can be used in a variety of dishes, including pasta, pizza, and soup. It can also be used as a marinade for chicken or fish. With a few simple ingredients and steps, you can have a delicious and versatile sauce that will add flavor to any meal.

If you’re looking for a delicious and easy pasta sauce recipe, this is the one for you. This sauce is made with just a few simple ingredients, and it can be ready in just 15 minutes. It’s the perfect way to add flavor to your favorite pasta dish.

pasta sauce recipe using tomato sauce

Ingredients and Equipment

The ingredients for this pasta sauce recipe using tomato sauce are simple and easy to find. You will need:

  • 1 (28 ounce) can of tomato sauce
  • 1 (15 ounce) can of tomato paste
  • 1 (14.5 ounce) can of diced tomatoes
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/4 cup chopped red bell pepper
  • 1 tablespoon minced garlic
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon sugar
  • Salt and pepper to taste

You will also need the following equipment:

  • Large saucepan
  • Wooden spoon

How To Make

To make this pasta sauce recipe using tomato sauce, follow these steps:

  1. In a large saucepan, combine the tomato sauce, tomato paste, diced tomatoes, onion, green bell pepper, red bell pepper, garlic, oregano, basil, sugar, salt, and pepper.
  2. Bring the sauce to a boil over medium heat, stirring occasionally.
  3. Reduce heat to low and simmer for 15 minutes, or until the sauce has thickened.
  4. Taste the sauce and adjust the seasonings as needed.
  5. Serve the sauce over your favorite pasta.

Tips or Possible Variation

Here are a few tips and possible variations for this pasta sauce recipe using tomato sauce:

  • You can use any type of tomato sauce you like. I prefer to use a tomato sauce with a robust flavor, but you can use a milder sauce if you prefer.
  • You can add other vegetables to this sauce, such as carrots, celery, or mushrooms.
  • You can add a little bit of red wine to this sauce for a richer flavor.
  • You can use this sauce as a marinade for chicken or fish.

This pasta sauce recipe using tomato sauce is a delicious and versatile way to add flavor to your favorite pasta dishes. With just a few simple ingredients and steps, you can have a delicious sauce that will please everyone at the table.