Indulge in the creamy delight of a homemade pasta salad dressing that elevates your favorite pasta dishes. Whether you’re hosting a summer cookout or craving a satisfying lunch, this easy-to-make dressing transforms your salad into an unforgettable experience. With its rich, luscious texture and tangy flavor, our creamy pasta salad dressing will become a staple in your kitchen.
Our creamy pasta salad dressing recipe is a perfect blend of tangy mayonnaise, sour cream, and Parmesan cheese. The addition of fresh herbs and a hint of garlic adds a burst of freshness and savoriness. You can easily customize the dressing to your liking by adjusting the proportions and adding your favorite spices or seasonings.
In just a few minutes, you can create a creamy pasta salad dressing that rivals any store-bought variety. With its versatile taste, it complements a wide range of pasta salads, from classic Italian-inspired dishes to refreshing Greek and Asian-inspired options. Read on to discover the simple ingredients and easy steps for making your own mouthwatering creamy pasta salad dressing.
Ingredients and Equipment
To create your creamy pasta salad dressing, you’ll need the following ingredients:
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh chives
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
You’ll also need a few basic equipment items:
- Mixing bowl
- Whisk or spoon
- Measuring cups and spoons
How to Make
Making your creamy pasta salad dressing is incredibly easy:
- In a mixing bowl, combine the mayonnaise, sour cream, Parmesan cheese, parsley, chives, garlic powder, salt, and pepper.
- Whisk or stir until all ingredients are well combined and smooth.
- Taste and adjust seasonings as desired.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- When ready to serve, drizzle over your favorite pasta salad and enjoy.
Tips or Possible Variation
For a thicker dressing, add more Parmesan cheese or sour cream.
To add a touch of sweetness, stir in a teaspoon of honey or maple syrup.
Experiment with different herbs and spices to create unique flavor variations. Some popular options include basil, oregano, thyme, dill, or a pinch of chili flakes.
Our creamy pasta salad dressing recipe can be used as a marinade for chicken or fish before grilling or baking.
The dressing can be stored in an airtight container in the refrigerator for up to 5 days. Bring to room temperature before using.
