When the weather outside is chilly, there’s nothing quite like a warm and comforting bowl of soup. And if you’re looking for a delicious and easy soup recipe to try, then you’ll love this hash brown potato soup recipe. This soup is made with simple ingredients and is packed with flavor. Plus, it’s a great way to use up any leftover hash browns you may have.
The best thing about this soup is that it’s so versatile. You can add or remove ingredients to suit your taste. For example, if you like your soup spicy, you can add some diced jalapeños. Or, if you want a creamier soup, you can add some heavy cream.
No matter how you make it, this hash brown potato soup recipe is sure to be a hit with your family and friends. So next time you’re looking for a quick and easy soup recipe to try, give this one a try. You won’t be disappointed.
How To Make
This hash brown potato soup recipe is very easy to make. All you need is a few simple ingredients and about 30 minutes of your time.
Ingredients:
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, chopped
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 cups chicken broth
- 1 pound frozen hash browns
- 1 cup milk
- 1/2 cup shredded cheddar cheese
- Sour cream, for serving (optional)
Equipment:
- Large pot
- Wooden spoon
- Immersion blender (optional)
Instructions:
1. Heat the olive oil in a large pot over medium heat.
2. Add the onion, carrots, celery, and garlic to the pot and cook until softened, about 5 minutes.
3. Stir in the thyme, salt, and pepper.
4. Add the chicken broth and frozen hash browns to the pot and bring to a boil.
5. Reduce heat and simmer for 15 minutes, or until the hash browns are cooked through.
6. Use an immersion blender to puree the soup until smooth, or leave it chunky if you prefer.
7. Stir in the milk and cheddar cheese until melted.
8. Serve hot, topped with sour cream if desired.
Tips or Possible Variation
Here are a few tips and possible variations for this hash brown potato soup recipe:
- For a creamier soup, use heavy cream instead of milk.
- Add some diced jalapeños for a spicy kick.
- Top with your favorite toppings, such as shredded cheddar cheese, sour cream, or crumbled bacon.
This hash brown potato soup is a versatile recipe that can be easily customized to your liking. So get creative and enjoy!
No matter how you make it, this hash brown potato soup recipe is sure to be a hit with your family and friends. So next time you’re looking for a quick and easy soup recipe to try, give this one a try. You won’t be disappointed.
Enjoy your delicious bowl of hash brown potato soup!
