Good Red Sauce Pasta Recipe

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Pasta with red sauce is a classic dish that is loved by people of all ages. It is a simple and hearty dish that can be made with a variety of ingredients. Pasta with red sauce is a perfect meal for a weeknight dinner or a special occasion. In this article, we will share a recipe for a delicious red sauce pasta that is sure to please everyone at the table.

The key to a good red sauce pasta is the sauce itself. The sauce should be rich, flavorful, and slightly tangy. To make a good red sauce, you will need a few simple ingredients, such as tomatoes, onions, garlic, and herbs. You can also add other ingredients to the sauce, such as mushrooms, peppers, or meat. Once you have made the sauce, you can cook it with your favorite pasta. You can serve the pasta with a variety of toppings, such as Parmesan cheese, grated cheese, or fresh basil.

good red sauce pasta recipe

Ingredients and Equipments

For the sauce:

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 28 ounces crushed tomatoes
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste

For the pasta:

  • 1 pound pasta
  • 1/2 cup grated Parmesan cheese

Equipments:

  • Saucepan
  • Colander

How To Make Good Red Sauce Pasta

To make the sauce:

  1. Heat the olive oil in a saucepan over medium heat.
  2. Add the onion and cook until softened.
  3. Add the garlic and cook for 1 minute more.
  4. Stir in the crushed tomatoes, oregano, basil, salt, and pepper.
  5. Bring the sauce to a simmer and cook for 15 minutes.
  6. Taste the sauce and adjust the seasonings as needed.

    7. To cook the pasta:

    1. Cook the pasta according to the package directions.
    2. Drain the pasta and add it to the sauce.
    3. Stir to combine.

    To serve:

    1. Serve the pasta with grated Parmesan cheese.
    2. Enjoy!

    Tips or Possible Variation

    Here are a few tips for making a good red sauce pasta:

    • Use high-quality ingredients. The better the ingredients, the better the sauce will be.
    • Don’t be afraid to experiment with different ingredients. You can add mushrooms, peppers, or meat to the sauce.
    • Let the sauce simmer for a long time. This will allow the flavors to develop.
    • Taste the sauce as you cook it and adjust the seasonings as needed.

    Here are a few possible variations of the good red sauce pasta recipe:

    • You can use any type of pasta you like.
    • You can add cooked ground beef or sausage to the sauce.
    • You can add chopped vegetables, such as bell peppers or onions, to the sauce.
    • You can top the pasta with grated Parmesan cheese, fresh basil, or crumbled sausage.

    This pasta dish is a great way to use up leftover pasta. You can also freeze the sauce for later use. If you are looking for a delicious and easy pasta dish, this good red sauce pasta recipe is a great option.

    We hope you enjoy this recipe! Let us know how it turns out in the comments below.