Egg Salad Recipe Without Mayonnaise

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Are you a fan of egg salad but not a fan of mayonnaise? If so, you’re in luck! There are plenty of delicious egg salad recipes without mayonnaise that are just as satisfying. In this article, we’ll share our favorite egg salad recipe without mayonnaise, along with some tips and possible variations.

egg salad recipe without mayonnaise

Egg salad is a classic dish that’s perfect for a light lunch or dinner. It’s also a great way to use up leftover hard-boiled eggs. Traditional egg salad is made with mayonnaise, but there are many other ways to make it. Our recipe uses Greek yogurt instead of mayonnaise, which gives it a lighter, tangier flavor. Plus, it’s just as easy to make as traditional egg salad.

How To Make Egg Salad Without Mayonnaise

Making egg salad without mayonnaise is easy! Here’s what you’ll need:

  • 6 hard-boiled eggs, peeled and chopped
  • 1/2 cup finely diced celery
  • 1/4 cup finely diced red onion
  • 1/4 cup chopped fresh parsley
  • 1/2 cup Greek yogurt
  • 1 tablespoon Dijon mustard
  • 1 teaspoon white wine vinegar
  • Salt and pepper to taste

You’ll also need the following equipment:

  • A large bowl
  • A fork or spoon

Instructions:

  1. Place the chopped eggs, celery, red onion, and parsley in a large bowl.
  2. In a small bowl, whisk together the Greek yogurt, Dijon mustard, white wine vinegar, salt, and pepper.
  3. Pour the yogurt mixture over the egg mixture and stir to combine.
  4. Taste and adjust seasonings as desired.
  5. Serve immediately or refrigerate for later.

Tips and Possible Variations

Here are a few tips for making the best egg salad without mayonnaise:

  • Use fresh, high-quality ingredients. This will make a big difference in the flavor of your salad.
  • Don’t overmix the salad. You want the eggs to be chopped, but not mushy.
  • If you don’t have Greek yogurt, you can use sour cream or plain yogurt instead.

Here are a few possible variations on the recipe:

  • Add some chopped bacon, ham, or cheese to your salad.
  • Use a different type of vinegar, such as apple cider vinegar or balsamic vinegar.
  • Add some chopped fresh herbs, such as dill or chives.

Egg salad is a versatile dish that can be enjoyed in many different ways. Whether you like it classic or with a twist, there’s an egg salad recipe without mayonnaise out there for you.

So what are you waiting for? Give our recipe a try today!