Egg salad is a classic dish that can be enjoyed for breakfast, lunch, or dinner. It’s a versatile dish that can be made with a variety of ingredients, but the traditional recipe includes hard-boiled eggs, mayonnaise, mustard, and celery. If you’re looking for a healthier alternative to traditional egg salad, try this recipe that uses no mayonnaise.
This egg salad recipe is made with Greek yogurt instead of mayonnaise, which gives it a lighter, healthier texture. It’s also packed with protein and fiber, making it a satisfying meal or snack.
This egg salad recipe is easy to make and can be tailored to your own taste preferences. You can add your favorite herbs and spices to give it a unique flavor. It’s also a great way to use up leftover hard-boiled eggs.
How To Make Egg Salad Recipe No Mayonnaise
Making egg salad without mayonnaise is easy and only requires a few simple ingredients. Here’s what you’ll need:
Ingredients:
- 6 hard-boiled eggs, peeled and chopped
- 1/2 cup plain Greek yogurt
- 1/4 cup chopped celery
- 1/4 cup chopped red onion
- 1 tablespoon Dijon mustard
- 1 teaspoon white wine vinegar
- Salt and pepper to taste
Equipments:
- Mixing bowl
- Fork or spoon
Instructions:
- In a large mixing bowl, combine the chopped eggs, Greek yogurt, celery, red onion, Dijon mustard, white wine vinegar, salt, and pepper.
- Use a fork or spoon to gently stir the ingredients until well combined.
- Serve the egg salad immediately or refrigerate it for later.
Tips and Possible Variation of the Egg Salad Recipe No Mayonnaise
Here are a few tips and possible variations for the egg salad recipe no mayonnaise:
- Add your favorite herbs and spices. Some good options include dill, parsley, chives, paprika, or cayenne pepper.
- Make it a main course. Serve the egg salad on a bed of lettuce or greens, with some sliced tomatoes and cucumbers.
- Use different types of yogurt. If you don’t have Greek yogurt, you can use plain yogurt or even sour cream.
Egg salad is a versatile dish that can be enjoyed in many different ways. Experiment with different ingredients and flavors to find your favorite combination. This egg salad recipe no mayonnaise is a healthy and delicious alternative to traditional egg salad, and it’s sure to become a favorite in your home.
You can also use this egg salad recipe no mayonnaise as a filling for sandwiches, wraps, or deviled eggs. It’s also a great way to add protein to your favorite salads.
