Warm up on a chilly evening with a comforting bowl of easy chicken tortilla soup. This classic Mexican dish is not only delicious but also a snap to prepare, making it the perfect weeknight meal. With a few simple ingredients and basic cooking skills, you can have a hearty and flavorful soup on the table in no time.
Chicken tortilla soup is a versatile dish that can be easily customized to suit your tastes and preferences. Feel free to add your favorite toppings, such as shredded cheese, diced avocado, or sour cream. You can also adjust the spice level by adding more or less chili powder or diced jalapeño peppers to taste.
So gather your ingredients, grab a pot, and let’s get cooking! We’ll take you through each step of the process, from preparing the ingredients to simmering the soup to perfection.
How To Make Easy Chicken Tortilla Soup
Making easy chicken tortilla soup is a simple and straightforward process that requires minimal effort and time.
Ingredients:
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 (15 ounce) can black beans, drained and rinsed
- 1 (15 ounce) can corn, drained
- 1 (10 ounce) can diced tomatoes with green chilis, undrained
- 1 (4 ounce) can diced green chilis, undrained
- 4 cups chicken broth
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 pound cooked chicken, shredded
- Tortilla chips, for serving
- Shredded cheese, for serving (optional)
- Sour cream, for serving (optional)
Equipments:
- Large pot or Dutch oven
- Cutting board
- Knife
- Measuring cups and spoons
Step-by-Step Instructions:
- Heat olive oil in a large pot or Dutch oven over medium heat.
- Add onion and garlic to the pot and cook until softened, about 5 minutes.
- Stir in black beans, corn, tomatoes, green chilis, chicken broth, chili powder, cumin, salt, and black pepper.
- Bring mixture to a boil, then reduce heat and simmer for 15 minutes, or until soup has thickened.
- Stir in shredded chicken and simmer for an additional 5 minutes, or until heated through.
- Ladle soup into bowls and top with tortilla chips, shredded cheese, and sour cream, if desired.
Tips or Possible Variation of Easy Chicken Tortilla Soup
Here are some tips and variations to make your easy chicken tortilla soup even more delicious and sesuai with your taste:
- For a creamier soup, add 1 cup of heavy cream or milk to the soup before simmering.
- To make the soup spicier, add more chili powder or diced jalapeño peppers to taste.
- If you don’t have any cooked chicken, you can use rotisserie chicken or canned chicken instead.
No matter how you prepare it, easy chicken tortilla soup is a comforting and delicious meal that the whole family will enjoy. So next time you’re looking for a quick and easy weeknight meal, give this recipe a try. You won’t be disappointed!
