Cucumber Salad With Onions Recipe

Is there anything more refreshing than a crisp and flavorful cucumber salad? This classic summertime dish is the perfect side to any grilled or roasted meal. Made with thinly sliced cucumbers, red onions, and a tangy dressing, it’s a dish that is both flavorful and low in calories. Whether you’re a seasoned home cook or just starting, this easy-to-follow recipe will guide you through creating the perfect cucumber salad with onions.

The secret to a great cucumber salad lies in the freshness of the ingredients. Look for cucumbers that are firm and have a deep green color. The onions should be firm and white, without any green or yellow spots. Fresh herbs, such as dill or mint, will add a wonderful burst of flavor to the salad.

The dressing is also an important part of the recipe. A simple vinaigrette made with olive oil, vinegar, and seasonings is all that is needed to enhance the flavors of the cucumbers and onions. You can also add a touch of sweetness with honey or maple syrup.

cucumber salad with onions recipe

How To Make Cucumber Salad With Onions

Making a cucumber salad with onions is a simple process that can be completed in just a few minutes. Here’s what you’ll need:

  • 1 English cucumber, peeled and thinly sliced
  • 1/2 red onion, thinly sliced
  • 1/4 cup fresh dill or mint, chopped
  • 1/4 cup olive oil
  • 1/4 cup vinegar (white wine vinegar, apple cider vinegar, or rice vinegar)
  • 1 tablespoon honey or maple syrup
  • Salt and pepper to taste

To make the dressing, simply whisk together the olive oil, vinegar, honey or maple syrup, salt, and pepper in a small bowl. In a large bowl, combine the cucumbers, onions, and herbs. Pour the dressing over the cucumbers and onions, and toss to coat evenly.

Cover the salad and refrigerate for at least 30 minutes, or up to overnight, to allow the flavors to meld. Serve chilled.

Tips And Possible Variation Of The Cucumber Salad With Onions

Here are a few tips for making the best cucumber salad with onions:

  • Use a sharp knife to thinly slice the cucumbers and onions.
  • If you don’t have fresh dill or mint, you can substitute with 1 teaspoon of dried dill or mint.
  • For a sweeter salad, add a bit more honey or maple syrup to the dressing.
  • For a more tangy salad, add a bit more vinegar to the dressing.
  • Add other vegetables to your salad, such as tomatoes, bell peppers, or carrots.

Here are some possible variations of the cucumber salad with onions:

  • Add a handful of crumbled feta cheese or goat cheese to the salad.
  • Add a tablespoon of capers or chopped olives to the salad.
  • Add a teaspoon of chopped garlic to the dressing.
  • Instead of a vinaigrette, use a creamy dressing made with yogurt or sour cream.

You can also experiment with different types of cucumbers and onions. For example, Persian cucumbers have a milder flavor than English cucumbers, and red onions have a sweeter flavor than white onions. Experimenting with different ingredients and flavors will allow you to create a cucumber salad with onions that is perfect for your taste.