A comforting and hearty dish that is perfect for a weeknight dinner, the cream of mushroom soup ground beef recipe is a classic that is easy to make and loved by both kids and adults alike. With just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time.
The key to a great cream of mushroom soup ground beef recipe is using high-quality ingredients. Start with a good ground beef that is lean and flavorful. The mushrooms should be fresh and firm. And be sure to use a good quality cream of mushroom soup.
Once you have your ingredients, the rest is easy. Simply brown the ground beef in a large skillet. Add the mushrooms and cook until they are softened. Stir in the cream of mushroom soup, milk, and seasonings. Bring to a simmer and cook until the soup has thickened. Serve over your favorite pasta or rice.
How To Make “cream of mushroom soup ground beef recipe”
Making cream of mushroom soup ground beef recipe is easy. Here’s a step-by-step guide:
Ingredients:
- 1 pound ground beef
- 1 (10.75 ounce) can cream of mushroom soup
- 1/2 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces egg noodles, cooked
Equipments:
- Large skillet
- Wooden spoon
- Measuring cups and spoons
Step-by-step Instructions:
- Brown the ground beef in a large skillet over medium heat. Drain off any excess grease.
- Add the cream of mushroom soup, milk, salt, and pepper to the skillet. Stir until well combined.
- Bring the mixture to a simmer and cook for 5 minutes, or until the soup has thickened.
- Serve the soup over cooked egg noodles.
Tips or Possible Variation of the “cream of mushroom soup ground beef recipe”
Here are a few tips and possible variations for the cream of mushroom soup ground beef recipe:
- For a richer flavor, use a cream of mushroom soup made with heavy cream.
- Add some chopped vegetables to the soup, such as carrots, celery, or onions.
- For a spicier soup, add a dash of cayenne pepper or red pepper flakes.
The cream of mushroom soup ground beef recipe is a versatile dish that can be easily customized to your liking. So feel free to experiment with different ingredients and flavors until you find the perfect recipe for you.
Whether you are a beginner or an experienced cook, the cream of mushroom soup ground beef recipe is a great option for a quick and easy weeknight meal. With its simple ingredients and hearty flavor, it is sure to become a family favorite.
