A well-seasoned chicken dish is one of the best ways to have a good meal. Chicken meat is highly versatile, and you can cook it in various ways to achieve the flavor and texture you prefer. One of the simplest yet most enjoyable ways to cook chicken is in a crockpot with cream of mushroom soup.
This cooking method results in tender and juicy chicken with a creamy and flavorful sauce. The best part is that it’s a low-maintenance recipe that requires minimal effort, making it perfect for busy weeknights or lazy weekends.
If you’re ready to indulge in this savory dish, gather your ingredients and let’s get cooking!
How To Make Cream Of Mushroom Soup Chicken Crockpot Recipe
Preparing this delicious dish is incredibly easy. Here’s a step-by-step guide to ensure your cream of mushroom soup chicken crockpot recipe turns out perfectly.
Ingredients:
- 1 pound boneless, skinless chicken breasts or thighs
- 1 can (10.75 ounces) cream of mushroom soup
- 1/2 cup milk
- 1/4 cup chopped onion
- 1/4 cup chopped celery
- 1/4 cup chopped carrots
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Equipment:
- Crockpot or slow cooker
- Measuring cups and spoons
- Knife
- Chopping board
Step-by-Step Instructions:
- Place the chicken breasts or thighs in the crockpot.
- In a separate bowl, whisk together the cream of mushroom soup, milk, onion, celery, carrots, thyme, salt, and pepper.
- Pour the soup mixture over the chicken.
- Cover the crockpot and cook on low for 6-8 hours, or on high for 3-4 hours.
- Remove the chicken from the crockpot and shred it using two forks.
- Return the shredded chicken to the crockpot and stir well.
- Serve hot over rice, pasta, or mashed potatoes.
Tips or Possible Variation of the Cream Of Mushroom Soup Chicken Crockpot Recipe:
To make this recipe even more flavorful, brown the chicken breasts or thighs in a skillet before adding them to the crockpot.
For a thicker sauce, add 1/4 cup of all-purpose flour to the soup mixture before pouring it over the chicken.
If you don’t have cream of mushroom soup, you can use cream of celery soup or cream of chicken soup instead.
This cream of mushroom soup chicken crockpot recipe is a versatile dish that can be enjoyed in various ways. Serve it over rice, pasta, mashed potatoes, or even egg noodles. You can also add your favorite vegetables to the crockpot, such as green beans, peas, or corn.
No matter how you choose to serve it, this dish is sure to be a hit with your family and friends. So go ahead, give it a try, and let us know how it turns out!
