Chicken Veg Soup Recipe Easy

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If you’re looking for a delicious and easy-to-make chicken veg soup recipe, you’ve come to the right place. This simple soup is packed with flavor and is perfect for a cold winter day. You can adjust the ingredients to your liking, so feel free to get creative. Let’s get started!

chicken veg soup recipe easy

Chicken veg soup is a classic dish that is enjoyed by people of all ages. It is a healthy and flavorful soup that is perfect for a cold winter day. The best part about chicken veg soup is that it is very easy to make. With just a few simple ingredients, you can create a delicious and satisfying soup that the whole family will love.

So if you’re looking for an easy and delicious chicken veg soup recipe, look no further! This recipe is sure to become a family favorite.

How To Make

To make chicken veg soup, you will need the following ingredients:

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 carrots, chopped
  • 2 celery sticks, chopped
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 cups chicken broth
  • 1 cup water
  • 1 pound boneless, skinless chicken breasts
  • 1 cup chopped vegetables of your choice (such as potatoes, green beans, peas, or corn)

You will also need the following equipment:

  • Large pot or Dutch oven
  • Cutting board
  • Knife
  • Measuring cups and spoons

Instructions:

  1. Heat the olive oil in a large pot or Dutch oven over medium heat. Add the onion, carrots, celery, and garlic and cook until softened, about 5 minutes.
  2. Stir in the oregano, thyme, salt, and pepper. Cook for 1 minute more.
  3. Add the chicken broth, water, and chicken breasts to the pot. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the chicken is cooked through.
  4. Remove the chicken from the pot and shred it. Return the chicken to the pot.
  5. Add the chopped vegetables to the pot and cook until tender, about 10 minutes.
  6. Serve the soup hot with crusty bread or crackers.

Tips or Possible Variation

Here are a few tips for making chicken veg soup:

  • If you don’t have any chicken broth, you can use water instead. Just add a little more salt to taste.
  • You can add any vegetables you like to this soup. Some good options include potatoes, green beans, peas, and corn.
  • If you want a thicker soup, you can add a cornstarch slurry (equal parts cornstarch and water) to the soup and cook until thickened.

Here are a few possible variations of chicken veg soup:

  • Add a can of diced tomatoes to the soup for a little extra flavor.
  • Add a cup of cooked rice or pasta to the soup for a more filling meal.
  • Top the soup with shredded cheese, sour cream, or salsa before serving.

This easy chicken veg soup recipe is a great way to warm up on a cold day. It’s also a healthy and filling meal that the whole family will enjoy. So next time you’re looking for a simple and delicious soup recipe, give this one a try!