There’s nothing quite like a warm, comforting bowl of chicken soup in cold weather, and making it in a crockpot is the ultimate way to get the job done. This hands-off method allows you to throw it all in and let it simmer away while you focus on other things.
The best part about crockpot chicken soup is that it’s so versatile. You can add your favorite vegetables, noodles, herbs, and seasonings. It’s also a great way to use up leftovers. Consider this your go-to recipe for a nourishing and delicious meal.
So gather your ingredients, plug in your crockpot, and let’s get cooking!
How To Make Chicken Soup in Crockpot
Making chicken soup in a crockpot is incredibly easy, but here are a few tips to help you get started:
Ingredients:
- 1 whole chicken (3-4 pounds)
- 6 cups chicken broth
- 1 onion, chopped
- 2 carrots, chopped
- 2 celery sticks, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
Equipment:
- Crockpot
- Knife
- Cutting board
- Measuring cups and spoons
Step-by-Step Instructions:
1. Place the whole chicken in the crockpot.
2. Pour the chicken broth over the chicken.
3. Add the chopped onion, carrots, celery, garlic, thyme, and oregano.
4. Season with salt and pepper to taste.
5. Cook on low for 6-8 hours or until the chicken is cooked through.
6. Remove the chicken from the crockpot and let it cool.
7. Shred the chicken and return it to the soup.
8. Taste and adjust seasonings as needed.
Tips or Possible Variations
Experiment with different ingredients to customize your chicken soup. Here are a few ideas:
- Add your favorite vegetables. Some good options include potatoes, corn, peas, tomatoes, and zucchini.
- Add noodles or rice. This will make the soup more filling. Egg noodles, elbow macaroni, or rice are all good choices.
- Add herbs and spices. Some popular choices include rosemary, basil, bay leaves, and paprika.
Once you have the basic recipe down, you can experiment with different variations. Here are a few ideas:
- Make a creamy chicken soup. Add 1 cup of heavy cream or milk to the soup after it has finished cooking.
- Make a spicy chicken soup. Add 1-2 teaspoons of chili powder or cayenne pepper to the soup.
- Make a tortilla soup. Add 1 cup of corn kernels, 1 cup of black beans, and 1 cup of chopped tomatoes to the soup. Serve with tortilla chips.
No matter what variations you try, I guarantee that you’ll enjoy this flavorful and comforting chicken soup made in a crockpot. So give this simple yet delicious recipe a try today!
