White sauce pasta is an unbeatable dish everyone in the world loves. The richness of the sauce, combined with the tenderness of the chicken, makes it unforgettable. It is the perfect dish for sharing with family and friends.
There is no doubt that chicken pasta white sauce can be a great option for us if we are looking for something tasty and with a creamy and delicious texture. So now it’s your turn to prepare it at home and enjoy a great moment.
So, are you ready to learn how to make chicken pasta white sauce? Let’s get started!
Ingredients and Equipments
**Ingredients:**
– 1 pound boneless, skinless chicken breasts, cooked and shredded
– 1 pound pasta, any type
– 1 cup heavy cream
– 1/2 cup grated Parmesan cheese
– 1/4 cup chopped fresh parsley
– 1/4 teaspoon salt
– 1/4 teaspoon black pepper
**Equipments:**
– Large pot
– Colander
– Measuring cups and spoons
– Mixing bowls
– Whisk
– Wooden spoon
How To Make
1. Cook the pasta: Bring a large pot of salted water to a boil. Add the pasta and cook according to the package directions. Drain the pasta in a colander and set aside.
2. Make the white sauce: In a large saucepan, melt the butter over medium heat. Add the flour and whisk to combine. Cook for 1 minute, or until the flour is bubbly.
3. Gradually whisk in the milk: Slowly whisk the milk into the flour mixture, 1/2 cup at a time, until the sauce is smooth and lump-free. Bring the sauce to a simmer and cook for 5 minutes, or until it has thickened.
4. Add the cheese and seasonings: Remove the sauce from the heat and stir in the Parmesan cheese, salt, and pepper.
5. Add the chicken and pasta: Add the cooked chicken and pasta to the sauce and stir to combine.
6. Serve: Serve the chicken pasta white sauce immediately, garnished with fresh parsley.
Tips or Possible Variations
– To make a richer sauce, use half-and-half or cream instead of milk.
– To add more flavor, add some chopped garlic or onion to the sauce.
– To make a vegetarian version, omit the chicken and add extra vegetables, such as broccoli, cauliflower, or zucchini.
– To make a gluten-free version, use gluten-free pasta and flour.
Enjoy your delicious homemade chicken pasta white sauce recipe!
Chicken pasta white sauce is a dish that everyone loves, so don’t miss the opportunity to prepare it and share it with your loved ones. Remember that you can always add your personal touch and make it even more special.