Craving a light and refreshing salad that’s bursting with flavor? Look no further than this delightful chicken pasta salad with grapes recipe, a perfect blend of juicy chicken, tender pasta, sweet grapes, and a tangy dressing. It’s an easy-to-make dish that’s perfect for summer gatherings, picnics, or a quick and satisfying lunch.
Our chicken pasta salad with grapes recipe is the ultimate summer staple, combining the freshness of grapes with the savory goodness of chicken and pasta. It’s a crowd-pleasing dish that’s guaranteed to be a hit at any potluck or barbecue.
Not only is thisサラダdelicious, but it’s also a breeze to prepare. With minimal ingredients and fuss-free steps, you’ll have a tantalizing salad ready in no time.
Ingredients:
- 1 pound boneless, skinless chicken breasts
- 1 pound pasta (such as penne, shells, or farfalle)
- 1 cup halved seedless red grapes
- 1 cup chopped celery
- 1 cup chopped red onion
- 1/2 cup chopped walnuts (optional)
Equipments:
- Large pot
- Colander
- Large bowl
- Mixing spoons
How To Make Chicken Pasta Salad with Grapes
1. Start by cooking the chicken breasts in a large pot of boiling salted water until cooked through. Remove from the pot and let cool slightly before shredding.
2. While the chicken is cooking, cook the pasta according to the package directions. Drain and rinse with cold water.
3. Combine the cooked chicken, pasta, grapes, celery, red onion, and walnuts (if using) in a large bowl.
4. In a small bowl, whisk together the mayonnaise, sour cream, mustard, sugar, and salt and pepper to taste.
5. Pour the dressing over the salad and toss to coat evenly. Cover and refrigerate for at least 30 minutes before serving to allow the flavors to blend.
6. Garnish with additional grapes or chopped parsley, if desired, and serve chilled.
Tips or Possible Variation of Chicken Pasta Salad with Grapes
1. To add a bit of extra crunch, try adding some chopped almonds or pecans.
2. If you don’t have any grapes on hand, you can substitute them with another fruit, such as diced apples or strawberries.
3. For a lighter version of this salad, you can use a reduced-fat mayonnaise or yogurt-based dressing.
This chicken pasta salad with grapes is a versatile dish that can be enjoyed in many ways. It’s perfect for a quick lunch or dinner, or it can be served as a side dish at a barbecue or picnic. Leftovers will keep well in the refrigerator for up to 3 days.
So next time you’re craving a delicious and refreshing salad, give this chicken pasta salad with grapes recipe a try. With its simple ingredients and easy-to-follow steps, you’ll have a tasty and satisfying dish that the whole family will enjoy.