A perfect bowl of chicken noodle soup can cure a multitude of ills, from a common cold to a case of the blues. The key is to make it from scratch with fresh, healthy ingredients. While eating well is always important, it is especially important now, more than ever.
This chicken noodle soup recipe is incredibly easy to make and can be tailored to your dietary needs. If you are gluten-free, simply use gluten-free noodles. If you are vegetarian, you can omit the chicken and add in some extra vegetables, such as carrots, celery, and potatoes.
So what are you waiting for? Give this chicken noodle soup recipe a try. Your body will thank you for it!
How To Make Chicken Noodle Soup From Scratch
Making chicken noodle soup from scratch is a great way to get a delicious and healthy meal on the table quickly and easily. Here’s what you’ll need to get started:
Ingredients:
- 1 whole chicken (3-4 pounds)
- 1 large onion, chopped
- 3 carrots, chopped
- 3 celery stalks, chopped
- 10 cups chicken broth
- 8 ounces egg noodles
- Salt and pepper to taste
Equipment:
- Large stockpot or Dutch oven
- Colander
- Ladle
- Measuring cups and spoons
Step-by-Step Instructions:
- In a large stockpot or Dutch oven, combine the chicken, onion, carrots, celery, and chicken broth. Bring to a boil over medium heat. Reduce heat to low, cover, and simmer for 1 hour, or until the chicken is cooked through.
- Remove the chicken from the pot and let cool slightly. Once the chicken is cool enough to handle, remove the meat from the bones and shred it into bite-sized pieces.
- Return the chicken meat to the pot. Add the egg noodles and cook according to package directions. Season the soup with salt and pepper to taste.
- Ladle the soup into bowls and serve immediately.
Tips or Possible Variations:
Here are a few tips and possible variations for your chicken noodle soup:
- For a richer flavor, use dark meat chicken instead of white meat chicken.
- Add some chopped fresh herbs, such as parsley, thyme, or rosemary, to the soup for extra flavor.
- If you don’t have any egg noodles on hand, you can use any other type of pasta, such as macaroni or penne.
No matter how you make it, chicken noodle soup is a delicious and comforting meal that is perfect for any occasion. So next time you’re feeling under the weather, or just need a warm and filling meal, give this recipe a try.
