Chicken noodle soup is a classic comfort food that is enjoyed by people of all ages. It is a warm, hearty, and flavorful soup that is perfect for a cold winter day or when you are feeling under the weather. This Panera Bread-inspired chicken noodle soup recipe is easy to make and can be tailored to your liking. You can add more vegetables, use different types of noodles, or add some cooked chicken to make a more substantial meal.
The key to a great chicken noodle soup is to use fresh, high-quality ingredients. The chicken should be cooked until it is tender and the vegetables should be crisp-tender. The broth should be flavorful and rich, and the noodles should be cooked al dente. This recipe uses a combination of chicken broth, vegetable broth, and water to create a flavorful broth. You can also add some herbs and spices to taste.
How To Make Chicken Noodle Soup
To make this Panera Bread-inspired chicken noodle soup, you will need the following ingredients:
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 carrots, chopped
- 2 celery stalks, chopped
- 2 cloves garlic, minced
- 8 cups chicken broth
- 4 cups vegetable broth
- 2 cups water
- 1 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- 1/4 teaspoon black pepper
- 1/4 cup chopped fresh parsley
- 1 cup egg noodles
- 1 cooked chicken breast, shredded (optional)
You will also need the following equipment:
- Large pot or Dutch oven
- Measuring cups and spoons
- Knife
- Cutting board
- Spoon
To make the soup, follow these steps:
- Heat the olive oil over medium heat in a large pot or Dutch oven. Add the onion, carrots, celery, and garlic and cook until softened, about 5 minutes.
- Add the chicken broth, vegetable broth, water, thyme, oregano, and black pepper to the pot. Bring to a boil, then reduce heat and simmer for 15 minutes.
- Add the egg noodles and cook according to package directions. Once the noodles are cooked, add the shredded chicken, if desired.
- Stir in the parsley and serve.
Tips or Possible Variation
Here are a few tips for making the best chicken noodle soup:
- Use high-quality ingredients. The better the ingredients, the better the soup will be.
- Don’t overcook the vegetables. They should be crisp-tender, not mushy.
- Add some cooked chicken to the soup for a more substantial meal.
- Season the soup to taste. You may want to add more herbs, spices, or salt and pepper.
Here are a few possible variations on this recipe:
- Add some chopped potatoes or green beans to the soup.
- Use different types of noodles, such as egg noodles, ramen noodles, or udon noodles.
- Add some cooked rice to the soup.
- Top the soup with some shredded cheese or sour cream.
This Panera Bread-inspired chicken noodle soup is a delicious and comforting meal that is perfect for any occasion. It is easy to make and can be tailored to your liking. So next time you are looking for a warm and satisfying soup, give this recipe a try.