Chicken and cream of chicken soup is a comforting and flavorful dish that can be enjoyed year-round. It’s perfect for a quick and easy meal, or for a hearty and satisfying dinner. The best part is, it’s incredibly easy to make and can be tailored to your own taste preferences.
With just a few simple ingredients, you can create a delicious and nutritious soup that the whole family will love. So grab your favorite soup pot and let’s get started!
This soup is made with chicken, vegetables, and a creamy broth. It’s a great way to use up leftover chicken, and it’s also a healthy and affordable meal. The soup is also a good source of protein, carbohydrates, and vitamins.
How To Make Chicken and Cream of Chicken Soup
Making chicken and cream of chicken soup is a simple process that can be completed in under an hour. Here’s a step-by-step guide to help you get started:
Ingredients:
- 1 tablespoon olive oil
- 1/2 cup chopped onion
- 1/2 cup chopped carrots
- 1/2 cup chopped celery
- 4 cups chicken broth
- 1 cup cooked chicken, shredded
- 1 can (10.75 ounces) cream of chicken soup
- 1/2 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Equipments:
- Large soup pot
- Cutting board
- Knife
- Measuring cups and spoons
- Whisk
Step-by-Step Instructions:
- Heat the olive oil in a large soup pot over medium heat.
- Add the onion, carrots, and celery to the pot and cook until softened, about 5 minutes.
- Add the chicken broth, cooked chicken, cream of chicken soup, milk, salt, and black pepper to the pot.
- Bring the soup to a boil, then reduce heat and simmer for 15 minutes, or until the vegetables are tender.
- Serve the soup hot with your favorite toppings, such as crackers, croutons, or shredded cheese.
Tips or Possible Variation of Chicken and Cream of Chicken Soup
Here are a few tips and possible variations to help you customize your chicken and cream of chicken soup:
- For a richer flavor, use homemade chicken broth instead of store-bought.
- Add other vegetables to your soup, such as potatoes, green beans, or corn.
- Use different types of cream soup, such as cream of celery or cream of mushroom.
- Add cooked rice or pasta to your soup for a heartier meal.
- Top your soup with your favorite toppings, such as crackers, croutons, or shredded cheese.
Chicken and cream of chicken soup is a versatile and delicious dish that can be enjoyed in many different ways. Whether you’re looking for a quick and easy meal or a hearty and satisfying dinner, this soup is sure to please. So give it a try today and see for yourself how easy it is to make a delicious and nutritious meal that the whole family will love.
