As the weather cools and we start to crave comfort food, there’s nothing more satisfying than a classic Campbell’s Soup String Bean Casserole. This timeless dish is a staple in many households, and for good reason. It’s easy to make, affordable, and utterly delicious. Whether you’re serving it as a side dish or a main course, this casserole is sure to warm your soul and fill your belly.
The Campbell Soup String Bean Casserole is a perfect example of how simple ingredients can come together to create something truly special. With just a few pantry staples, you can whip up this flavorful and satisfying dish that the whole family will love. The combination of tender green beans, savory cream of mushroom soup, and crispy fried onions creates a symphony of flavors that will keep you coming back for more.
So if you’re looking for a comforting and delicious casserole recipe, look no further than the Campbell Soup String Bean Casserole. It’s a classic for a reason, and we guarantee you’ll love it as much as we do.
How To Make Campbell Soup String Bean Casserole
Making Campbell Soup String Bean Casserole is a breeze. Here’s a step-by-step guide to help you create this culinary masterpiece:
Ingredients:
- 1 can (10.75 ounces) condensed cream of mushroom soup
- 1 cup milk
- 1 can (15 ounces) cut green beans, drained
- 1/2 cup chopped onion
- 1/2 cup French’s French Fried Onions
Equipments:
- Measuring cups and spoons
- Can opener
- 9×13 inch baking dish
Step-by-Step Instructions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, whisk together the cream of mushroom soup and milk until smooth.
- Stir in the green beans and onion.
- Pour the mixture into the prepared baking dish.
- Top with the French Fried Onions.
- Bake for 25-30 minutes, or until bubbly and hot.
- Let stand for 5 minutes before serving.
Tips or Possible Variation of the Campbell Soup String Bean Casserole
Tips:
- For a creamier casserole, use half-and-half or heavy cream instead of milk.
- Add 1/2 cup of shredded cheddar cheese to the top of the casserole before baking for a cheesy twist.
- If you don’t have French Fried Onions, use regular bread crumbs or crushed crackers.
Possible Variations:
- Add 1/2 cup of chopped cooked bacon for a smoky flavor.
- Use cream of celery soup or cream of chicken soup instead of cream of mushroom soup.
- Add 1/2 cup of chopped bell pepper or mushrooms.
It’s time to enjoy this simple yet comforting dish that’s sure to become an instant favorite among your loved ones. Whether you’re looking to impress your family, warm up a cold winter night, or simply indulge in the nostalgic flavors of childhood, this Campbell Soup String Bean Casserole is the perfect choice. So go ahead, gather your ingredients, and get ready to embark on a culinary journey that will leave you wanting more.
With its ease of preparation and irresistible combination of flavors, we hope you’ll cherish this Campbell Soup String Bean Casserole recipe as much as generations before. Happy cooking, and may your taste buds experience the ultimate comfort and satisfaction that only this classic dish can provide!
