Butternut squash soup is a classic fall dish that’s easy to make and packed with flavor. Butternut squash is a type of winter squash that has a sweet, nutty flavor. When cooked, it becomes soft and creamy, making it perfect for soups, stews, and other warm dishes.
This butternut squash soup recipe is easy to follow, and it only takes a few minutes to prepare. The soup is made with simple ingredients that you can find at most grocery stores. And best of all, it’s delicious!
How To Make Butternut Squash Soup
To make butternut squash soup, you will need the following ingredients:
- 1 butternut squash, peeled and cubed
- 1 onion, chopped
- 2 carrots, chopped
- 2 celery sticks, chopped
- 4 cups chicken broth
- 1 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
You will also need the following equipment:
- Large pot or Dutch oven
- Immersion blender or regular blender
Instructions:
- In a large pot or Dutch oven, heat some olive oil over medium heat. Add the onion, carrots, and celery and cook until softened, about 5 minutes.
- Add the butternut squash and cook for another 5 minutes. Add the chicken broth, milk, salt, and pepper and bring to a boil.
- Reduce heat and simmer for 15 minutes, or until the butternut squash is tender.
- Remove from heat and let cool slightly.
- Using an immersion blender or regular blender, puree the soup until smooth.
- Taste and adjust seasonings as needed.
- Serve hot and garnish with a dollop of sour cream or a sprinkle of chopped parsley.
Tips or Possible Variation
Here are a few tips for making butternut squash soup:
- For a richer flavor, roast the butternut squash before adding it to the soup. Simply toss the squash with some olive oil, salt, and pepper and roast at 425 degrees Fahrenheit for 30 minutes.
- Add some chopped apples or pears to the soup for a touch of sweetness.
- Add some chopped bacon or sausage to the soup for a savory flavor.
Butternut squash soup is a versatile dish that can be customized to your liking. So get creative and experiment with different flavors and ingredients. You’re sure to find a combination that you love.
Butternut squash soup is a delicious, healthy, and easy-to-make meal that’s perfect for fall. So next time you’re looking for a warm and comforting dish, give this recipe a try. You won’t be disappointed!