When it comes to quick and refreshing summer side dishes, broccoli salad with cranberries is one that easily tops the list. It’s colorful, packed with crunchy textures, and offers a perfect balance of sweet and tangy flavors. Plus, it’s effortless to make and can be customized to your taste preferences.
Whether you’re preparing it for a backyard barbecue, potluck, or just as a light and healthy lunch, this broccoli salad with cranberries recipe is sure to impress. Its vibrant presentation and irresistible flavors will make it a crowd-pleaser at any gathering.
Get ready to add a touch of freshness and crunch to your summer meals with this delightful broccoli salad with cranberries recipe. Let’s dive right into the ingredients, equipment, and step-by-step instructions.
How To Make Broccoli Salad With Cranberries
Making broccoli salad with cranberries is a simple and straightforward process that requires minimal effort and time.
Ingredients:
- 1 large head of broccoli, chopped into small florets
- 1/2 cup dried cranberries
- 1/2 cup chopped bacon
- 1/2 cup shredded cheddar cheese
- 1/2 cup chopped red onion
- 1/4 cup chopped almonds
Equipment:
- Large mixing bowl
- Measuring cups and spoons
- Knife
Instructions:
- In a large mixing bowl, start by combining the broccoli florets, dried cranberries, chopped bacon, shredded cheddar cheese, chopped red onion, and chopped almonds.
- In a separate small bowl, whisk together the mayonnaise, sour cream, sugar, vinegar, salt, and pepper until smooth.
- Pour the prepared dressing over the broccoli mixture and toss gently to coat all ingredients.
- Cover the bowl and refrigerate for at least 30 minutes before serving. This chilling time allows the flavors to meld and develop.
- When ready to serve, give the salad one final stir and enjoy the vibrant and refreshing taste of your broccoli salad with cranberries.
Tips And Possible Variations Of Broccoli Salad With Cranberries
Here are a few tips and variations to enhance your broccoli salad with cranberries recipe:
- For a healthier version, substitute Greek yogurt for mayonnaise.
- Add sliced grapes or chopped apple for extra sweetness.
- Top with sunflower seeds or pumpkin seeds for an added nutty flavor.
Experiment with different types of cheese to suit your taste. For a sharper flavor, try sharp cheddar or Parmesan cheese. For a milder option, use Monterey Jack or Colby cheese.
This broccoli salad with cranberries is a versatile dish that pairs well with various main courses. Serve it alongside grilled chicken or fish, or enjoy it as a light lunch or snack. Its refreshing crunch and vibrant flavors will complement any meal or occasion.
