Comfort food doesn’t get much better than a warm, creamy bowl of broccoli cheese soup. This classic recipe is easy to make and always a crowd-pleaser. The secret ingredient? Velveeta cheese. Velveeta gives the soup a velvety smooth texture and a rich, cheesy flavor. If you’re looking for a delicious and satisfying soup recipe, look no further than this broccoli cheese soup recipe with Velveeta.
Broccoli cheese soup is a great way to use up leftover broccoli. It’s also a budget-friendly meal that’s perfect for a weeknight dinner. Plus, it’s a great way to get your kids to eat their vegetables. They’ll love the creamy texture and cheesy flavor.
So what are you waiting for? Give this broccoli cheese soup recipe with Velveeta a try today. You won’t be disappointed.
How To Make Broccoli Cheese Soup With Velveeta
Making broccoli cheese soup with Velveeta is easy. Here’s what you need:
Ingredients
- 1 head of broccoli, chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 cup milk
- 1 (12-ounce) package of Velveeta cheese, cubed
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Equipment
- Large pot or Dutch oven
- Immersion blender or regular blender
Step-by-Step Instructions
- Heat the olive oil in a large pot or Dutch oven over medium heat. Add the onion and cook until softened, about 5 minutes.
- Add the garlic and cook for 1 minute more.
- Add the broccoli and chicken broth to the pot. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the broccoli is tender.
- Use an immersion blender or transfer the soup to a regular blender and puree until smooth.
- Return the soup to the pot and add the milk, Velveeta cheese, salt, and pepper. Cook over medium heat, stirring constantly, until the cheese is melted and the soup is heated through.
- Serve immediately.
Tips or Possible Variation
Here are a few tips and possible variations for your broccoli cheese soup with Velveeta:
- For a thicker soup, add an extra 1/2 cup of Velveeta cheese.
- For a spicier soup, add a pinch of red pepper flakes.
- For a creamy soup, add a dollop of sour cream or plain yogurt.
Enjoy your broccoli cheese soup with Velveeta!
This broccoli cheese soup recipe with Velveeta is a delicious and comforting meal that’s perfect for a cold winter day. It’s easy to make and can be tailored to your own taste preferences. So give it a try and see for yourself how delicious it is.
