Pasta is a versatile dish that is enjoyed by people all over the world. It is a great way to get your daily dose of carbohydrates, and it can be made with a variety of sauces to suit your taste preferences. Alfredo and tomato sauce are two of the most popular pasta sauces, and they can be combined to create a delicious and flavorful dish.
Alfredo sauce is a creamy sauce made with butter, Parmesan cheese, and cream. It is rich and decadent, and it pairs well with a variety of pastas. Tomato sauce is a tangy and flavorful sauce made with tomatoes, garlic, and herbs. It is a versatile sauce that can be used on a variety of pasta dishes.
Combining alfredo and tomato sauce creates a pasta dish that is both creamy and tangy. The alfredo sauce adds a richness and creaminess to the dish, while the tomato sauce adds a tangy and flavorful balance. The result is a dish that is sure to please everyone at the table.
Ingredients and Equipments
To make this alfredo and tomato sauce pasta recipe, you will need the following ingredients:
- 1 pound of pasta
- 1/2 cup of butter
- 1/2 cup of all-purpose flour
- 3 cups of milk
- 1 cup of grated Parmesan cheese
- 1/2 cup of sun-dried tomatoes
- 1/2 cup of chopped fresh basil
- Salt and pepper to taste
You will also need the following equipment:
- A large pot
- A colander
- A whisk
- A saucepan
How to Make
To make this alfredo and tomato sauce pasta recipe, follow these steps:
- Cook the pasta according to the package directions.
- While the pasta is cooking, make the alfredo sauce. To do this, melt the butter in a saucepan over medium heat. Whisk in the flour and cook for 1 minute. Gradually whisk in the milk until the sauce is smooth and thickened. Stir in the Parmesan cheese, sun-dried tomatoes, and basil. Season with salt and pepper to taste.
- Drain the pasta and add it to the alfredo sauce. Stir to combine.
- Serve the pasta immediately.
Tips or Possible Variation
Here are a few tips for making this alfredo and tomato sauce pasta recipe:
- If you don’t have sun-dried tomatoes, you can use fresh tomatoes instead. Just chop them finely.
- You can add other ingredients to this pasta recipe to customize it to your taste. For example, you could add cooked chicken, shrimp, or vegetables.
- This pasta recipe is also great for leftovers. Just store it in an airtight container in the refrigerator for up to 3 days.
This alfredo and tomato sauce pasta recipe is a quick and easy meal that is sure to please the whole family. It is a great way to use up leftover pasta, and it can be customized to your taste. So next time you’re looking for a delicious and easy pasta dish, give this recipe a try.