Pasta is the kind of dish that will always have a special place on the menu of most people around the world. When you need a quick and easy meal to prepare, pasta is the go-to choice. A classic and most popular pasta, the penne pasta with alfredo sauce is an absolute favorite. The creamy Alfredo sauce is the perfect match to the penne pasta. It’s quick to make and will surely be enjoyed by family or friends. If you want to impress, make this penne pasta with alfredo sauce and it will not fail you.
Penne pasta with alfredo sauce is a dish of Italian cuisine, made with penne pasta tossed in Alfredo sauce, a sauce made from butter, heavy cream, Parmesan or Parmigiano-Reggiano cheese, salt, and black pepper. The sauce may also include other ingredients such as garlic, nutmeg, or parsley.
If you’re a pasta lover who enjoys a creamy pasta sauce, penne pasta with alfredo sauce is the perfect pasta dish for you. Anyone who loves pasta would appreciate a good plate of homemade penne pasta with alfredo sauce. It’s the perfect comfort food when you just need a hug in a bowl.
Ingredients:
- 1 pound penne pasta
- 1/2 cup unsalted butter
- 1/2 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 cups milk
- 1 cup grated Parmesan or Parmigiano-Reggiano cheese
Equipment:
- Large pot
- Measuring cups and spoons
- Whisk
- Colander
- Large skillet
How to Make:
- Bring a large pot of salted water to a boil. Cook the penne pasta according to the package directions. Drain and set aside.
- Meanwhile, in a large skillet, melt the butter over medium heat. Whisk in the flour, salt, and pepper. Cook for 1 minute.
- Gradually whisk in the milk until smooth. Bring to a simmer and cook for 5 minutes, stirring occasionally, until thickened. Remove from heat and stir in the Parmesan cheese.
- Add the cooked pasta to the pan and stir to combine. Cook for 2-3 minutes, or until heated through.
- Serve immediately, topped with additional Parmesan cheese if desired.
Tips or Possible Variations:
- If you don’t have heavy cream, you can use milk instead. Add 1/4 cup of butter for every cup of milk used.
- To add more flavor, you can add 1-2 cloves of minced garlic to the sauce. You can also add 1/4 teaspoon of nutmeg.
- If you want a thicker sauce, you can add 1-2 tablespoons of cornstarch to the flour mixture before whisking in the milk.
Penne pasta with alfredo sauce is an easy and quick meal that will surely satisfy your cravings. With just a few simple ingredients, you can create a delicious pasta dish that the whole family will enjoy. So next time you need a quick and delicious meal, try this penne pasta with alfredo sauce recipe. You won’t be disappointed.
This classic pasta dish is perfect for any occasion, and it’s even easy enough for beginner cooks to make. So next time you’re looking for a delicious and comforting meal, give this penne pasta with alfredo sauce recipe a try.
