Indulge in the ultimate comfort food experience with our mouthwatering Creamy Chicken and Penne Pasta recipe. This creamy and flavorful dish is a perfect blend of tender chicken, succulent pasta, and a rich, velvety sauce that will tantalize your taste buds. Whether you’re a seasoned cook or a novice in the kitchen, this recipe is easy to follow and will have you savoring every bite.
With just a few simple ingredients and some basic kitchen equipment, you can create this delectable masterpiece that’s sure to become a family favorite. So gather your ingredients, grab your apron, and let’s embark on a culinary adventure that will leave you craving for more.
Ingredients and Equipment
Ingredients:
- 1 pound boneless, skinless chicken breasts, cooked and shredded
- 16 ounces penne pasta
- 1 cup heavy cream
- 1 cup chicken broth
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- Salt and pepper to taste
Equipment:
- Large pot or Dutch oven
- Colander
- Measuring cups and spoons
- Whisk
How to Make
Cook the Pasta:
- Bring a large pot of salted water to a boil.
- Add the penne pasta and cook according to package directions, stirring occasionally.
- Drain the pasta in a colander and set aside.
Make the Sauce:
- In a large pot or Dutch oven, heat the heavy cream and chicken broth over medium heat.
- Bring to a simmer and cook for 5 minutes.
- Add the grated Parmesan cheese and whisk until melted and combined.
- Season with salt and pepper to taste.
Combine Ingredients:
- Add the cooked chicken and drained pasta to the sauce.
- Stir to combine and heat through.
- Cook for an additional 5 minutes, stirring occasionally.
- Sprinkle with chopped fresh parsley and serve immediately.
Tips or Possible Variations
Tips:
- For a richer flavor, use low-sodium chicken broth.
- Add a pinch of Italian seasoning or crushed red pepper flakes for a kick of spice.
- Top with additional Parmesan cheese or shredded mozzarella cheese before serving.
Possible Variations:
- Creamy Chicken and Spinach Penne: Add a handful of chopped fresh spinach to the sauce during cooking.
- Creamy Chicken and Mushroom Penne: Sauté some sliced mushrooms in butter and add them to the sauce.
- Creamy Chicken and Sun-Dried Tomato Penne: Stir in some chopped sun-dried tomatoes for a tangy twist.
As you master this Creamy Chicken and Penne Pasta recipe, feel free to experiment with different ingredients and flavors to create your own signature dishes. Whether you’re feeding a hungry crowd or simply craving a delightful meal, this recipe is versatile and endlessly satisfying.
Indulge in the creamy goodness of this dish, where tender chicken, succulent pasta, and a velvety sauce dance harmoniously on your palate. From special occasions to everyday dinners, our Creamy Chicken and Penne Pasta is a culinary masterpiece that will leave you yearning for more.
