When we think of a quick and easy meal, a chicken pasta and tomato recipe is something that immediately comes to mind. It is a delicious dish that is perfect for any occasion, whether you’re having a casual dinner with friends or a more formal gathering. The best part? It only takes a few simple ingredients and steps to make.
One of the things that makes this dish so great is its versatility. You can customize it to your liking by adding different ingredients or spices. For example, if you like spicy food, you can add some chili flakes or diced jalapeño peppers. If you want a more creamy sauce, you can add some heavy cream or milk. And if you want to add some extra vegetables, you can add some chopped bell peppers, onions, or zucchini.
No matter how you make it, a chicken pasta and tomato recipe is sure to be a hit. So if you’re looking for a delicious and easy meal to make, give this recipe a try. You won’t be disappointed!
Ingredients and Equipment
To make this chicken pasta and tomato recipe, you will need the following ingredients:
- 1 pound boneless, skinless chicken breasts, cooked and shredded
- 1 (15 ounce) can diced tomatoes
- 1 (15 ounce) can tomato sauce
- 1 (15 ounce) can tomato paste
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/4 cup chopped fresh basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 pound pasta, cooked and drained
You will also need the following equipment:
- Large pot or Dutch oven
- Measuring cups and spoons
- Sharp knife
- Cutting board
- Wooden spoon or spatula
How To Make
To make this chicken pasta and tomato recipe, follow these steps:
- In a large pot or Dutch oven, combine the diced tomatoes, tomato sauce, tomato paste, onion, green bell pepper, basil, oregano, salt, and black pepper.
- Bring to a boil, then reduce heat and simmer for 15 minutes, or until the sauce has thickened.
- Add the cooked chicken to the sauce and stir to combine.
- Cook for 5 minutes, or until the chicken is heated through.
- Add the cooked pasta to the pot and stir to combine.
- Cook for 2 minutes, or until the pasta is heated through.
Tips or Possible Variation
Here are a few tips for making this chicken pasta and tomato recipe:
- If you don’t have cooked chicken, you can cook it in the same pot as the sauce. Just add the chicken to the pot and cook over medium heat until cooked through.
- You can use any type of pasta for this recipe. Some popular choices include penne, spaghetti, and macaroni.
- If you want a spicier sauce, you can add some chili flakes or diced jalapeño peppers.
- If you want a more creamy sauce, you can add some heavy cream or milk.
- If you want to add some extra vegetables, you can add some chopped bell peppers, onions, or zucchini.
This chicken pasta and tomato recipe is a delicious and easy meal that is perfect for any occasion. So next time you’re looking for a quick and easy meal, give this recipe a try.