When you think of Italian food, one of the first dishes that come to mind is pasta with white cream sauce. This classic dish is simple to make and can be customized to your liking. Whether you prefer it with chicken, shrimp, or vegetables, this pasta white cream sauce recipe will surely satisfy your taste buds.
The key to a great pasta white cream sauce is using fresh ingredients and cooking it slowly. The sauce should be rich and creamy, but not too heavy. You can adjust the thickness of the sauce by adding more or less milk or cream. You can find the full recipe below, but I must warn you that once you taste this pasta white cream sauce, it will become a staple in your home.
Ingredients and Equipments
To make this pasta white cream sauce recipe, you will need the following ingredients:
- 1 pound of pasta
- 1 tablespoon of olive oil
- 1/2 cup of chopped onion
- 1/2 cup of chopped garlic
- 1/2 cup of all-purpose flour
- 2 cups of milk
- 1 cup of heavy cream
- 1/2 cup of grated Parmesan cheese
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
You will also need the following equipment:
- A large pot
- A skillet
- A whisk
How To Make Pasta White Cream Sauce
Once you have gathered all of your ingredients and equipment, you can begin making your pasta white cream sauce. Here are the steps:
- Cook the pasta according to the package directions.
- While the pasta is cooking, heat the olive oil in a skillet over medium heat.
- Add the onion and garlic to the skillet and cook until softened, about 5 minutes.
- Whisk in the flour and cook for 1 minute.
- Gradually whisk in the milk and heavy cream until the sauce is smooth.
- Bring the sauce to a simmer and cook until thickened, about 5 minutes.
- Stir in the Parmesan cheese, salt, and pepper.
- Drain the pasta and add it to the sauce.
- Stir to combine and serve immediately.
Tips or Possible Variation
Here are a few tips for making the best pasta white cream sauce:
- Use fresh ingredients for the best flavor.
- Cook the sauce slowly over low heat to prevent it from curdling.
- Adjust the thickness of the sauce by adding more or less milk or cream.
You can also customize this pasta white cream sauce recipe to your liking. Here are a few ideas:
- Add cooked chicken, shrimp, or vegetables to the sauce.
- Use different types of cheese, such as cheddar or mozzarella.
- Add herbs, such as basil or oregano, to the sauce.
You’ll be the master chef in your own kitchen by following these tips and suggestions. You can impress your family and friends with this delicious pasta white cream sauce recipe. So, no more waiting! Gather your ingredients and start cooking.
