Ranch Dressing Pasta Salad Recipe

Pasta salad is a versatile dish that can be enjoyed for lunch, dinner, or even as a side dish. It’s a great way to use up leftover pasta, and it’s also a great way to get your kids to eat their vegetables. Ranch dressing pasta salad is a classic recipe that’s always a crowd-pleaser. It’s made with simple ingredients that you probably already have on hand, and it’s ready in just a few minutes.

If you’re looking for a delicious and easy pasta salad recipe, then you’ll definitely want to try this one. It’s the perfect dish for a summer party or potluck, and it’s also great for meal prep. So what are you waiting for? Give this ranch dressing pasta salad recipe a try today!

ranch dressing pasta salad recipe

Ingredients and Equipment

Here’s what you’ll need to make this ranch dressing pasta salad recipe:

  • 1 pound pasta (any type)
  • 1 cup ranch dressing
  • 1/2 cup chopped celery
  • 1/2 cup chopped carrots
  • 1/2 cup chopped red onion
  • 1/4 cup chopped fresh parsley
  • Salt and pepper to taste
  • Optional: cooked bacon, shredded cheese, or other toppings

You’ll also need the following equipment:

  • Large pot or Dutch oven
  • Colander
  • Large bowl
  • Measuring cups and spoons
  • Knife and cutting board

How To Make Ranch Dressing Pasta Salad

To make this ranch dressing pasta salad, simply follow these steps:

  1. Cook the pasta according to package directions. Drain and rinse the pasta in a colander.
  2. In a large bowl, combine the cooked pasta, ranch dressing, celery, carrots, red onion, and parsley. Season with salt and pepper to taste.
  3. Stir until the ingredients are evenly combined.
  4. Cover and refrigerate for at least 30 minutes before serving. This will allow the flavors to blend.
  5. When ready to serve, top with your favorite toppings, such as cooked bacon, shredded cheese, or other toppings.

Tips or Possible Variation

Here are a few tips and possible variations for this ranch dressing pasta salad recipe:

  • For a creamier pasta salad, add 1/2 cup of mayonnaise to the dressing.
  • For a more flavorful pasta salad, add 1/4 cup of chopped dill or chives to the dressing.
  • For a spicy pasta salad, add 1/4 teaspoon of cayenne pepper to the dressing.
  • For a vegetarian pasta salad, omit the bacon.
  • For a vegan pasta salad, use vegan ranch dressing and omit the cheese.

This ranch dressing pasta salad is a delicious and versatile dish that can be enjoyed by people of all ages. It’s a great way to use up leftover pasta, and it’s also a great way to get your kids to eat their vegetables. So next time you’re looking for an easy and delicious pasta salad recipe, give this one a try!