Easy Pasta Cream Sauce Recipe

If you’re craving a creamy, flavorful pasta dish but don’t have hours to spend in the kitchen, this easy pasta cream sauce recipe is your answer. With just a handful of ingredients and a few simple steps, you can have a delicious, restaurant-quality meal on your table in no time.

The secret ingredient in this sauce is a combination of heavy cream and grated Parmesan cheese. This creates a rich, velvety sauce that clings to the pasta perfectly. You can add other ingredients to customize the flavor of the sauce, such as garlic, herbs, or vegetables.

Whether you’re a beginner cook or a seasoned pro, this easy pasta cream sauce recipe is sure to become a go-to in your kitchen. It’s a versatile dish that can be paired with any type of pasta, and it’s perfect for a quick and easy weeknight dinner or a special occasion.

easy pasta cream sauce recipe

Ingredients and Equipment

To make this easy pasta cream sauce recipe, you will need the following ingredients:

  • 1 pound dried pasta
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh parsley
  • Salt and pepper to taste

You will also need the following equipment:

  • Large pot
  • Colander
  • Measuring cups and spoons
  • Whisk
  • Spatula

How to Make Easy Pasta Cream Sauce

To make the easy pasta cream sauce, follow these steps:

  1. Cook the pasta according to the package directions.
  2. While the pasta is cooking, make the sauce. In a large saucepan, combine the heavy cream, Parmesan cheese, garlic, parsley, salt, and pepper. Bring to a simmer over medium heat, whisking constantly.
  3. Once the sauce has thickened slightly, about 5 minutes, remove from the heat and set aside.
  4. Drain the pasta and add it to the saucepan with the sauce. Stir to combine.
  5. Serve immediately with additional grated Parmesan cheese, if desired.

Tips and Variations

Here are a few tips and variations for the easy pasta cream sauce recipe:

  • For a richer sauce, use whole milk instead of heavy cream.
  • Add 1/2 cup of chopped cooked vegetables, such as broccoli, spinach, or zucchini, to the sauce.
  • Stir in 1/4 cup of grated mozzarella cheese to the sauce for a cheesy twist.

This easy pasta cream sauce recipe is a great way to enjoy a delicious, creamy pasta dish without spending hours in the kitchen. It’s a versatile recipe that can be customized to your taste, and it’s sure to become a favorite in your kitchen.