Potato salad is a classic summer dish that’s perfect for picnics, potlucks, and barbecues. Traditional potato salad recipes often call for eggs, but if you’re looking for a vegan or egg-free option, this no egg potato salad recipe is for you. It’s creamy, tangy, and packed with flavor, and it’s sure to be a hit at your next gathering.
No egg potato salad is a great way to use up leftover potatoes. It’s also a healthy and filling dish that’s perfect for a light lunch or dinner.
How To Make No Egg Potato Salad
Making no egg potato salad is easy. Here’s what you need to do:
Ingredients:
- 1-2 pounds of small potatoes, cut into bite-sized pieces
- 1/2 cup of vegan mayonnaise
- 1/4 cup of plain, unsweetened dairy-free yogurt
- 1 tablespoon of Dijon mustard
- 1 tablespoon of chopped fresh chives
- 1 tablespoon of chopped fresh parsley
- 1 teaspoon of celery salt
- 1/2 teaspoon of black pepper
- Salt to taste
Equipments:
- Large pot
- Colander
- Large bowl
- Spatula
Instructions:
- Place the potatoes in a large pot of cold water. Bring the water to a boil, then reduce heat to medium-low and simmer until the potatoes are tender, about 10-12 minutes.
- Drain the potatoes in a colander and let them cool slightly.
- Transfer the potatoes to a large bowl. Add the vegan mayonnaise, dairy-free yogurt, Dijon mustard, chives, parsley, celery salt, black pepper, and salt to taste. Stir until well combined.
- Taste the potato salad and adjust the seasonings as needed. Cover the bowl and refrigerate for at least 2 hours before serving.
Tips and Possible Variations of the No Egg Potato Salad
Here are a few tips and possible variations for this no egg potato salad recipe:
- For a creamier potato salad, use more vegan mayonnaise.
- For a tangier potato salad, use more Dijon mustard.
- Add other vegetables to your potato salad, such as chopped celery, carrots, or bell peppers.
- For a vegan potato salad, use vegan mayonnaise and dairy-free yogurt.
- For a gluten-free potato salad, use gluten-free bread crumbs instead of regular bread crumbs.
This no egg potato salad is a delicious and versatile dish that’s perfect for any occasion. With its creamy texture and tangy flavor, it’s sure to be a hit with your friends and family. So next time you’re looking for a no egg potato salad recipe, give this one a try. You won’t be disappointed.
