Indulge in the comforting warmth of our creamy chicken rice soup recipe, a culinary masterpiece that will tantalize your taste buds and soothe your soul. Bursting with tender chicken, fluffy rice, and a velvety broth, this soup is the epitome of comfort food. Whether you’re seeking a quick and easy meal or a hearty dish to ward off the winter blues, our creamy chicken rice soup recipe will become a staple in your kitchen.
How To Make
Creating our creamy chicken rice soup recipe is a culinary adventure that will awaken your senses. Gather your ingredients, don your apron, and prepare to embark on a taste sensation.
Ingredients:
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 carrots, chopped
- 2 celery sticks, chopped
- 3 cloves garlic, minced
- 1/4 cup all-purpose flour
- 1/2 teaspoon dried thyme
- 1/4 teaspoon dried rosemary
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 cups chicken broth
- 1 cup cooked chicken, shredded
- 1/2 cup uncooked white rice
- 1 cup milk
- 1/4 cup heavy cream
- Chopped fresh parsley, for garnish
Equipments:
- Large pot or Dutch oven
- Measuring cups and spoons
- Whisk
- Wooden spoon
Instructions:
1. Heat the olive oil in a large pot or Dutch oven over medium heat. Add the onion, carrots, and celery and cook until softened, about 5 minutes.
2. Stir in the garlic and cook for another minute until fragrant.
3. Sprinkle the flour over the vegetables and stir to combine. Cook for 1 minute.
4. Gradually whisk in the chicken broth until smooth. Add the thyme, rosemary, salt, and black pepper. Bring to a boil, then reduce heat and simmer for 15 minutes.
5. Stir in the cooked chicken and rice. Bring to a boil, then reduce heat and simmer for 10 minutes, or until the rice is cooked through.
6. Stir in the milk and heavy cream. Cook for 5 minutes more, or until heated through.
7. Garnish with fresh parsley and serve immediately.
Tips or Possible Variation:
1. For a creamier soup, use more heavy cream or add a dollop of sour cream.
2. Add your favorite vegetables to the soup, such as peas, corn, or chopped spinach.
3. If you don’t have cooked chicken, you can use rotisserie chicken or canned chicken.
Whether you’re serving it as a cozy dinner or a comforting lunch, our creamy chicken rice soup recipe is sure to become a cherished staple in your culinary repertoire. Its velvety texture, savory flavors, and heartwarming appeal make it a dish that will warm your body and soul.
Embrace the culinary adventure and savor the delights of our creamy chicken rice soup recipe. With its ease of preparation and unforgettable taste, it’s a culinary gem that will leave you craving more.
