Looking for a quick, easy, and hearty meal? Try this mushroom soup ground beef recipe, a comforting dish perfect for chilly nights or busy schedules. With only a few simple ingredients, you can whip up this delicious and satisfying dish in no time.
This recipe is incredibly versatile and can be customized to your liking. Add vegetables, spices, or herbs to make it your own. You can even use different types of ground meat, such as turkey or chicken, for a healthier option.
Whether you’re a culinary novice or an experienced cook, this mushroom soup ground beef recipe is sure to become a go-to in your kitchen. So gather your ingredients, and let’s get cooking!
How To Make
Making this mushroom soup ground beef recipe is a breeze. Here’s what you need:
Ingredients:
* 1 pound ground beef
* 1 can (10.75 ounces) condensed cream of mushroom soup
* 1 cup milk
* 1/2 cup chopped onion
* 1/4 cup chopped green bell pepper
* 1/4 cup chopped celery
* 1 teaspoon dried oregano
* 1/2 teaspoon salt
* 1/4 teaspoon black pepper
Equipment:
* Skillet
* Spoon
* Measuring cups and spoons
Step-by-Step Instructions:
1. Brown the ground beef in a skillet over medium heat. Drain any excess fat.
2. Add the cream of mushroom soup, milk, onion, green bell pepper, celery, oregano, salt, and black pepper to the skillet.
3. Stir well to combine all ingredients.
4. Bring the mixture to a boil, then reduce heat and simmer for 15 minutes, or until the ground beef is cooked through and the sauce has thickened.
5. Serve the mushroom soup ground beef recipe over mashed potatoes, rice, or noodles.
Tips or Possible Variations
To enhance the flavor of your mushroom soup ground beef recipe, consider these tips:
* Use fresh mushrooms for a more intense flavor. Sauté them in a little butter before adding them to the soup.
* Add other vegetables to your liking, such as carrots, peas, or corn.
* Season the soup to your taste. Add more oregano, salt, or pepper if desired.
* For a creamier soup, use heavy cream instead of milk.
* Serve the soup with a side of crusty bread or crackers for dipping.
This mushroom soup ground beef recipe is a blank canvas for your culinary creativity. Feel free to experiment with different ingredients and seasonings to create a dish that suits your taste buds. The possibilities are endless!
Whether you enjoy it as a weeknight meal or a comforting dinner on a cold evening, this mushroom soup ground beef recipe is sure to warm your body and soul. So next time you’re craving a hearty and satisfying meal, give this recipe a try. You won’t be disappointed.
