Basic Chicken and Rice Soup Recipe

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Whether you’re fighting a cold or simply craving something comforting, a warm bowl of chicken and rice soup can do wonders. This classic dish is not only delicious but also incredibly easy to make. With just a few simple ingredients, you can have a hearty and flavorful soup ready in no time. The best part? You can customize it to your liking by adding your favorite vegetables, herbs, and spices.

Chicken and rice soup is a versatile dish that can be enjoyed for breakfast, lunch, or dinner. It’s also a great way to use up leftover chicken and rice. So, next time you’re looking for a comforting and nourishing meal, give this basic chicken and rice soup recipe a try. You won’t regret it!

Here’s what you’ll need:

basic chicken and rice soup recipe

How To Make Basic Chicken and Rice Soup

Making chicken and rice soup is as easy as it gets. Here’s a step-by-step guide to help you out:

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 10 cups chicken broth
  • 1 pound boneless, skinless chicken breasts, cooked and shredded
  • 1 cup uncooked white rice
  • Salt and pepper to taste

Equipment:

  • Large pot
  • Measuring cups and spoons
  • Knife
  • Cutting board

Step-by-Step Instructions:

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the onion, carrots, and celery to the pot and cook until softened, about 5 minutes.
  3. Add the garlic and cook for 1 minute more.
  4. Pour in the chicken broth and bring to a boil.
  5. Add the cooked chicken and rice to the pot.
  6. Season with salt and pepper to taste.
  7. Reduce heat to low and simmer for 15 minutes, or until the rice is cooked through.
  8. Serve warm and enjoy!

Tips or Possible Variation of Basic Chicken and Rice Soup

Here are a few tips to make your chicken and rice soup even better:

  • Use leftover chicken and rice. This is a great way to save time and money.
  • Add your favorite vegetables. Any vegetables will do, so feel free to experiment.
  • Season the soup to your liking. Add more salt and pepper, or any other spices you like.

Here are a few possible variations of chicken and rice soup:

  • Add noodles instead of rice.
  • Use different types of chicken, such as dark meat or rotisserie chicken.
  • Add beans or lentils for a more hearty soup.

Chicken and rice soup is a delicious and versatile dish that can be enjoyed by people of all ages. It’s perfect for a cold winter day or a quick and easy weeknight meal. So, next time you’re looking for a comforting and nourishing meal, give this basic chicken and rice soup recipe a try. You won’t be disappointed!