Quick and Simple Tomato Soup Recipe

Are you craving a warm and comforting soup that won’t break your schedule or culinary skills? Look no further than this quick and simple tomato soup recipe. With pantry staples and a touch of patience, you can savor a delicious and satisfying meal in under 30 minutes.

Tomato soup, with its vibrant red hue and tantalizing aroma, is a classic that has been enjoyed for centuries. Its versatility allows it to be paired with a variety of side dishes, from crusty bread to grilled cheese sandwiches.

quick and simple tomato soup recipe

How To Make

Crafting this quick and simple tomato soup recipe is a breeze. Here’s a step-by-step guide to help you create this culinary masterpiece:

Ingredients:

  • 2 (28 ounce) cans of crushed tomatoes
  • 1 (15 ounce) can of tomato sauce
  • 1 (15 ounce) can of tomato paste
  • 3 cups chicken broth or vegetable broth
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh basil
  • 1/2 teaspoon dried oregano
  • Salt and pepper to taste

Equipments:

  • Large pot or Dutch oven
  • Measuring cups and spoons
  • Wooden spoon or spatula
  • Immersion blender or regular blender

Step-by-Step Instructions:

  1. In a large pot or Dutch oven over medium heat, sauté the onion and garlic until softened.
  2. Add the crushed tomatoes, tomato sauce, and tomato paste to the pot. Stir to combine.
  3. Pour in the chicken broth or vegetable broth. Add the basil, oregano, salt, and pepper.
  4. Bring the soup to a simmer and cook for 15-20 minutes, or until the soup has thickened slightly.
  5. Use an immersion blender or transfer the soup to a regular blender and blend until smooth.
  6. Season the soup to taste with additional salt and pepper, if needed.
  7. Ladle the soup into bowls and serve with your favorite toppings, such as croutons, grated Parmesan cheese, or a dollop of sour cream.

Tips or Possible Variations:

  • For a creamier soup, add 1/2 cup of heavy cream or milk before blending.
  • Add a pinch of red pepper flakes or cayenne pepper for a touch of heat.
  • Stir in cooked vegetables, such as chopped carrots, celery, or zucchini, for extra nutrition.

Whether you’re looking for a quick and easy weeknight dinner or a comforting lunch on a chilly day, this quick and simple tomato soup recipe is sure to satisfy. Its versatile nature allows you to customize it to your liking, making it a perfect canvas for your culinary creativity. So next time you crave a taste of comfort without the hassle, give this recipe a try and savor the delicious results.

With minimal effort and a few pantry staples, you can create a warm and inviting meal that will bring a smile to your face and nourish your body. So go ahead, indulge in the rich flavors and simple joy of this quick and simple tomato soup recipe!