Lipton Onion Soup Recipe Meatloaf

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Meatloaf is a classic dish that’s enjoyed by people of all ages. It’s hearty, flavorful, and relatively easy to make. If you’re looking for a new twist on meatloaf, try this recipe using Lipton onion soup mix. The soup mix adds a delicious savory flavor to the meatloaf that will have your family and friends asking for seconds.

This recipe is perfect for a weeknight meal or a weekend party. It’s also a great way to use up leftover mashed potatoes. So gather your ingredients and let’s get started!

lipton onion soup recipe meatloaf

How To Make Lipton Onion Soup Recipe Meatloaf

Making Lipton onion soup recipe meatloaf is easy. Just follow these steps:

Ingredients:

  • 1 pound ground beef
  • 1 pound ground pork
  • 1/2 cup bread crumbs
  • 1/2 cup milk
  • 1 egg
  • 1 small onion, chopped
  • 1/4 cup chopped parsley
  • 1 envelope Lipton onion soup mix
  • 1/2 cup ketchup

Equipments:

  • Mixing bowls
  • Meatloaf pan
  • Measuring cups and spoons
  • Fork or spoon

Instructions:

  1. Preheat oven to 350 degrees F (175 degrees C). Line a meatloaf pan with foil.
  2. In a large bowl, combine the ground beef, ground pork, bread crumbs, milk, egg, onion, parsley, and Lipton onion soup mix. Mix well.
  3. Shape the meat mixture into a loaf and place it in the prepared meatloaf pan.
  4. In a small bowl, combine the ketchup and brown sugar. Spread the mixture over the meatloaf.
  5. Bake for 1 hour, or until the meatloaf is cooked through.
  6. Let the meatloaf cool for 10 minutes before slicing and serving.

Tips or Possible Variation of Lipton Onion Soup Recipe Meatloaf

Here are a few tips and possible variations for making Lipton onion soup recipe meatloaf:

  • For a more flavorful meatloaf, use a combination of ground beef and ground pork. You can also add other ingredients to the meat mixture, such as chopped vegetables, cheese, or cooked rice.
  • If you don’t have a meatloaf pan, you can shape the meat mixture into a loaf and place it on a baking sheet. Just be sure to line the baking sheet with foil to prevent the meatloaf from sticking.
  • You can adjust the amount of ketchup and brown sugar in the glaze to your liking. For a sweeter glaze, add more brown sugar. For a more tangy glaze, add more ketchup.

Once you’ve mastered the basic Lipton onion soup recipe meatloaf, you can experiment with different variations to create your own unique dish. possibilities are endless, so get creative and have fun!