Tomato bisque soup is a hearty, creamy soup that is perfect for a winter meal. It is easy to make and can be tailored to your own taste preferences. Whether you like your soup smooth or chunky, with a touch of spice or a hint of sweetness, this recipe can be customized to create the perfect bowl of tomato bisque.
This easy-to-follow recipe will guide you through the steps of making a delicious tomato bisque soup that will warm you up from the inside out. With a few simple ingredients and a little bit of time, you can create a restaurant-quality soup in the comfort of your own home.
The key to a great tomato bisque is using ripe, flavorful tomatoes. If you can’t find fresh tomatoes, you can use canned tomatoes, but be sure to choose a brand that uses high-quality tomatoes.
How To Make Tomato Bisque Soup Easy
Making tomato bisque soup is easy, and the process can be divided into several steps:
Ingredients:
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 2 cans (14.5 ounces each) diced tomatoes
- 1 can (14.5 ounces) chicken broth
- 1 cup heavy cream
- 1/2 teaspoon dried basil
- 1/4 teaspoon dried oregano
- Salt and pepper to taste
Equipment:
- Large pot or Dutch oven
- Immersion blender or regular blender
Step by step:
- Heat the olive oil in a large pot or Dutch oven over medium heat.
- Add the onion and cook until softened, about 5 minutes.
- Add the garlic and cook for 1 minute more.
- Add the tomatoes, chicken broth, basil, oregano, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes.
- Use an immersion blender to puree the soup until smooth. Alternatively, you can transfer the soup to a regular blender and puree it in batches.
- Return the soup to the pot and stir in the heavy cream. Heat through.
- Taste and add more salt and pepper, if desired.
- Serve hot.
Tips or Possible Variation of Tomato Bisque Soup Easy
There are several ways to customize tomato bisque soup to your own taste:
- For a spicier soup, add a pinch of cayenne pepper or red pepper flakes.
- For a sweeter soup, add a tablespoon of honey or maple syrup.
- For a creamier soup, add a little more heavy cream or milk.
You can also add other ingredients to your tomato bisque, such as cooked vegetables, shredded chicken, or crumbled bacon.
Tomato bisque soup is a versatile dish that can be enjoyed in many different ways. Whether you serve it as a starter, a main course, or a side dish, this easy-to-make soup is sure to please everyone at the table. So next time you’re looking for a quick and delicious meal, give this tomato bisque soup recipe a try.
