Are you looking for a delicious and easy chicken thighs cream of mushroom soup recipe? You’re in the right place! This recipe is perfect for a weeknight dinner or a comforting meal on a cold day. The creamy soup is made with tender chicken thighs, mushrooms, and a creamy broth. It’s sure to be a hit with your family and friends.
The best part about this recipe is that it’s very easy to make. In just a few simple steps, you’ll have a delicious and hearty soup that the whole family will love. So what are you waiting for? Give this recipe a try today!
Here’s what you’ll need to make this delicious chicken thighs cream of mushroom soup:
How To Make Chicken Thighs Cream of Mushroom Soup
Making chicken thighs cream of mushroom soup is easy and requires minimal effort. Here’s a step-by-step guide to help you create this delicious dish:
Ingredients:
- 4 boneless, skinless chicken thighs
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can (10.75 ounces) cream of mushroom soup
- 1 cup chicken broth
- 1/2 cup milk
- 1/2 cup shredded cheddar cheese
- Salt and pepper to taste
Equipment:
- Large skillet
- Measuring cups and spoons
- Whisk
- Slow cooker
Step-by-Step Instructions:
1. Season the chicken thighs with salt and pepper.
2. Heat the olive oil in a large skillet over medium heat.
3. Add the chicken thighs to the skillet and cook for 3-4 minutes per side, or until golden brown.
4. Remove the chicken thighs from the skillet and set aside.
5. Add the onion and garlic to the skillet and cook for 2-3 minutes, or until softened.
6. Stir in the cream of mushroom soup, chicken broth, and milk.
7. Bring the mixture to a simmer and cook for 5 minutes, or until thickened.
8. Add the shredded cheddar cheese and stir until melted.
9. Add the chicken thighs back to the skillet and cook for an additional 5-7 minutes, or until heated through.
Tips or Possible Variation of the Chicken Thighs Cream of Mushroom Soup
- You can use any type of chicken in this recipe, but chicken thighs are the most flavorful and juicy.
- If you don’t have any cream of mushroom soup, you can use cream of celery soup or cream of chicken soup instead.
- You can add other vegetables to this soup, such as carrots, celery, or potatoes.
No matter how you make it, chicken thighs cream of mushroom soup is sure to be a hit with your family and friends. It’s a delicious and easy way to get a hearty and comforting meal on the table.
So what are you waiting for? Give this recipe a try today!
