Chicken Veg Noodle Soup Recipe

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Chicken veg noodle soup is a comforting and nutritious dish that’s perfect for a cold day or when you’re feeling under the weather. It’s easy to make and can be tailored to your own taste preferences. You can add or remove vegetables, and you can use different types of noodles. Here’s a basic recipe to get you started.

chicken veg noodle soup recipe

Chicken veg noodle soup is a classic dish that’s easy to make and can be tailored to your own taste preferences. It’s a great way to use up leftover chicken and vegetables, and it’s also a healthy and comforting meal. Here’s a basic recipe to get you started.

How To Make Chicken Veg Noodle Soup

To make chicken veg noodle soup, you will need the following ingredients:

  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup water
  • 1/2 cup egg noodles
  • 1/2 cup chopped cooked chicken
  • 1/2 cup frozen peas
  • 1/4 cup chopped fresh parsley
  • Salt and pepper to taste

You will also need the following equipment:

  • Large pot or Dutch oven
  • Measuring cups and spoons
  • Knife
  • Cutting board

Instructions:

  1. Heat the olive oil in a large pot or Dutch oven over medium heat.
  2. Add the onion, carrots, celery, and garlic and cook until softened, about 5 minutes.
  3. Add the chicken broth and water and bring to a boil.
  4. Add the egg noodles and cook for 5-7 minutes, or until tender.
  5. Add the cooked chicken, peas, and parsley and cook for 2-3 minutes, or until heated through.
  6. Season with salt and pepper to taste.
  7. Serve hot.

Tips or Possible Variation of Chicken Veg Noodle Soup

Here are a few tips for making chicken veg noodle soup:

  • Use a variety of vegetables. Some good options include carrots, celery, onions, potatoes, green beans, and peas.
  • Add some protein. Chicken is a classic option, but you can also use beef, pork, or tofu.
  • Make it your own. Feel free to add or remove ingredients to suit your own taste preferences.

Here are a few possible variations of chicken veg noodle soup:

  • Add some chopped fresh herbs, such as parsley, cilantro, or thyme.
  • Add a splash of white wine or sherry.
  • Top with a dollop of sour cream or yogurt.

Chicken veg noodle soup is a versatile dish that can be enjoyed by people of all ages. It’s a great way to warm up on a cold day or to get your daily dose of vegetables. So next time you’re looking for a comforting and healthy meal, give chicken veg noodle soup a try.