Craving a warm and comforting bowl of chicken noodle soup but don’t have the time to make it from scratch? Look no further than Knorr Chicken Noodle Soup Recipe. This simple and flavorful recipe uses Knorr Chicken Bouillon Cubes to create a rich and savory broth in minutes. With the addition of tender chicken, vegetables, and noodles, you’ll have a delicious and satisfying soup that’s perfect for a cold day or a quick weeknight meal.
Knorr Chicken Noodle Soup Recipe is a lifesaver on busy weeknights or when you’re feeling under the weather. It’s quick and easy to prepare, using ingredients that are readily available in most pantries. The flavorful broth, tender chicken, and al dente noodles will satisfy your hunger and warm you from the inside out.
Below, we’ll take you through the step-by-step process of making Knorr Chicken Noodle Soup Recipe. We’ll also provide some helpful tips and variations to make this soup your own.
How To Make Knorr Chicken Noodle Soup
Start by gathering your ingredients: 1 tablespoon of olive oil, 1 medium onion chopped, 2 cloves of garlic minced, 4 cups of chicken broth, 2 Knorr Chicken Bouillon Cubes, 1 cup of frozen corn, 1 cup of chopped carrots, 1 cup of chopped celery, 1 cup of egg noodles, 1/2 cup of cooked chicken, and salt and pepper to taste.
For equipment, you’ll need a large pot, a cutting board, a knife, and a spoon or spatula.
Heat the olive oil in a large pot over medium heat. Add the chopped onion and cook until softened about 5 minutes. Add the minced garlic and cook for another minute until fragrant.
Pour in the chicken broth and add the Knorr Chicken Bouillon Cubes. Bring to a boil, then reduce heat to low and simmer for 10 minutes.
Add the frozen corn, chopped carrots, and chopped celery to the pot. Return to a boil, then reduce heat to low and simmer for 10 minutes, or until the vegetables are tender.
Add the egg noodles and cooked chicken to the pot. Cook for 5-7 minutes, or until the noodles are al dente.
Season with salt and pepper to taste. Serve warm and enjoy!
Tips or Possible Variation of Knorr Chicken Noodle Soup
To make a vegetarian version of this soup, omit the chicken and add an extra cup of vegetables such as potatoes, green beans, or peas.
If you don’t have egg noodles, you can use any other type of pasta, such as macaroni, penne, or rotini.
For a creamier soup, add 1/2 cup of heavy cream or milk to the pot along with the vegetables.
Store leftover Knorr Chicken Noodle Soup Recipe in an airtight container in the refrigerator for up to 3 days. Reheat over medium heat on the stovetop or in the microwave.
Next time you’re craving a warm and comforting bowl of chicken noodle soup, reach for Knorr Chicken Noodle Soup Recipe. It’s a quick and easy way to enjoy a delicious and satisfying meal.
